Hand-Forged Stainless Steel Utility Kitchen Knife – Boning & Slicing
Hand-Forged Stainless Steel Utility Kitchen Knife – Boning & Slicing
Hand-Forged Stainless Steel Utility Kitchen Knife
Meet your new go-to kitchen companion — a precision-crafted utility knife designed to handle everything from delicate fruit slicing to breaking down fish fillets, trimming meat, and chopping vegetables with ease. Built with a sharp stainless steel blade and a comfortable plastic handle, this versatile knife delivers professional-level cutting performance right in your home kitchen.
Whether you're a seasoned home cook or just building out your kitchen toolkit, this knife's balanced design and razor-sharp edge make prep work faster, cleaner, and more enjoyable.
Key Features
- Sharp Stainless Steel Blade – High-quality stainless steel with a blade angle exceeding 60°, quench-splashed at 780°C and tempered at 180–200°C for lasting edge retention and durability.
- Versatile Use – Perfect for slicing meat, fish, and fruit, chopping vegetables, boning poultry, and general butcher-style prep tasks.
- Ergonomic Plastic Handle – Lightweight and comfortable grip for extended use without hand fatigue.
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Two Style Options – Choose the size that suits your needs:
- Style 1: Full length 18.5 cm | Blade: 9.5 cm long × 1.7 cm wide × 2 mm thick | Weight: 37 g
- Style 2: Full length 19.2 cm | Blade: 9.8 cm long × 1.7 cm wide × 2 mm thick | Weight: 37 g
- CE / EU Certified – Meets European safety and quality standards.
- Eco-Friendly Construction – No high-concern chemicals used in materials.
- Made in Mainland China
Specifications
| Blade Material | Stainless Steel |
| Handle Material | Plastic |
| Blade Angle | >60° |
| Quench Temperature | 780°C |
| Tempering Temperature | 180–200°C |
| Certification | CE / EU |
| Model | TWK-GHK |
Great Pairings for Your Kitchen
Looking to expand your kitchen toolkit? Check out these popular picks from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- BALASHOV 2500W Handheld Steam Cleaner – Kitchen, Car & Home
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What tasks is this utility kitchen knife best suited for?
A: This hand-forged stainless steel utility knife is designed for a wide range of kitchen tasks, including slicing meat, filleting fish, peeling and cutting fruit, chopping vegetables, and boning poultry. Its sharp blade and compact size make it an excellent all-purpose kitchen knife for everyday cooking prep.
Q: What is the difference between Style 1 and Style 2?
A: Both styles are very similar in weight (37 g) and blade width (1.7 cm), but differ slightly in total length and blade length. Style 1 has a full length of 18.5 cm with a 9.5 cm blade, while Style 2 is slightly larger at 19.2 cm overall with a 9.8 cm blade. Choose Style 2 if you prefer a slightly longer reach for larger cuts.
Q: How should I care for this stainless steel knife?
A: To maintain the blade's sharpness and finish, hand washing is recommended — avoid prolonged soaking or dishwasher use. Dry thoroughly after each use. Occasional honing with a sharpening stone will keep the edge performing at its best.
Q: Is this knife CE certified?
A: Yes, this kitchen utility knife is CE / EU certified, confirming it meets European safety and quality standards. It also contains no high-concern chemicals in its materials.