Forged Chef's Slicing Knife – 5Cr15 Steel, Wood Handle & Cover Kitchen Knife Axl 3PCS

Forged Chef's Slicing Knife – 5Cr15 Steel, Wood Handle & Cover

3PCS
Sale price  $226.80 Regular price $283.69
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Forged Chef's Slicing Knife – 5Cr15 Steel, Wood Handle & Cover Kitchen Knife Axl 3PCS

Forged Chef's Slicing Knife – 5Cr15 Steel, Wood Handle & Cover

Sale price  $226.80 Regular price $283.69
Color

WXCOO Forged Kitchen Slicing Knife – 5Cr15 Stainless Steel with Wooden Handle & Cover

Elevate your kitchen game with this professional-grade forged slicing knife from WXCOO. Crafted from high-carbon 5Cr15 stainless steel, this multi-purpose blade delivers razor-sharp precision for slicing, boning, carving, filleting, dicing, and mincing. Whether you're a home cook or a seasoned chef, this knife is built to handle everything from delicate fish fillets to hearty beef roasts with effortless control.

Why You'll Love This Knife

  • Premium 5Cr15 Stainless Steel Blade – Forged for exceptional edge retention, corrosion resistance, and long-lasting sharpness.
  • Blade Angle >60° – Ultra-sharp factory edge designed to tackle a full range of cutting tasks with precision and ease.
  • Ergonomic Wooden Handle – The 13.5 cm natural wood handle provides a comfortable, non-slip grip for confident control during extended use.
  • Ideal Dimensions – 21.5 cm blade length, 35 cm overall length, 2.5 mm thickness, and a lightweight 245 g weight make it perfectly balanced for everyday kitchen use.
  • Protective Cover Included – A blade cover is included for safe storage and transport, keeping both you and your knife edge protected.
  • Versatile Cutting Tool – Perfect for turkey, salmon, steak, beef, chicken, fish, bread, vegetables, fruit, sashimi, and more.
  • Multi-Setting Ready – Equally at home in domestic kitchens, restaurants, bars, and outdoor picnics.
  • Eco-Friendly Construction – No high-concern chemicals; certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS compliant.

Specifications

Blade Material 5Cr15 Stainless Steel
Handle Material Natural Wood
Overall Length 35 cm
Blade Length 21.5 cm
Blade Thickness 2.5 mm
Blade Angle >60°
Weight 245 g
Includes Blade Cover
Available Packs 1 / 2 / 3 Piece Sets
Certifications CE/EU, FCM, CIQ, EEC, LFGB, SGS

Care Instructions

After each use, rinse the blade thoroughly with clean water and dry immediately with a soft cloth to maintain its edge and finish. Keep away from children at all times.

Made in Mainland China.

Complete Your Kitchen Setup

Pair this knife with other great kitchen tools from our store:

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in this forged kitchen knife?

A: This knife is forged from 5Cr15 stainless steel, a high-carbon stainless alloy widely used in professional kitchen cutlery. It offers excellent edge retention, corrosion resistance, and durability, making it ideal for daily slicing, boning, and carving tasks.

Q: Is this knife suitable for both professional chefs and home cooks?

A: Absolutely. The WXCOO forged slicing knife is designed to perform in home kitchens, restaurants, bars, and even outdoor picnic settings. Its balanced weight (245 g), comfortable wooden handle, and versatile blade make it a great all-around tool for cooks of every skill level.

Q: Does the knife come with a protective cover?

A: Yes, a protective blade cover is included with each knife. This ensures safe storage in your kitchen drawer or during travel, protecting both the blade edge and your hands.

Q: Can I use this knife for fish, poultry, and vegetables?

A: Yes — this is a truly multi-purpose blade. It handles slicing, boning, carving, filleting, dicing, and mincing across a wide range of ingredients including salmon, turkey, beef, chicken, sashimi, bread, vegetables, and fruit.

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