Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Folding Knife 3BT
Sale price  $95.57 Regular price $119.10
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Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Sale price  $95.57 Regular price $119.10
Color

InLeung Damascus VG10 Steel Folding Kitchen Knife with Wooden Handle

Elevate your kitchen experience with the InLeung Damascus VG10 Steel Folding Kitchen Knife. Crafted from premium Damascus steel with a stunning layered pattern, this 8.7-inch blade delivers razor-sharp, lasting performance for everyday culinary tasks — from slicing fruit and vegetables to trimming and dicing soft-textured foods.

Why You'll Love This Knife

  • Premium Damascus Steel Blade: The VG10 core steel ensures an exceptionally sharp edge that holds its sharpness through extended use, while the layered Damascus pattern adds visual elegance.
  • Polished Surface Finish: Hand-polished to a refined, mirror-like finish that is both beautiful and easy to clean.
  • Superior Rust Resistance: Engineered to resist corrosion, maintaining peak quality and appearance even after regular washing and use.
  • Comfortable Wooden Handle: The 11 cm ergonomic wooden handle provides a secure, balanced grip, reducing hand fatigue during extended prep sessions.
  • Folding Design for Safe Storage: The compact folding design makes it easy to store safely in a drawer or transport in a bag — ideal for home cooks, campers, and outdoor enthusiasts.
  • Lightweight & Balanced: At just 125g, it feels effortless in hand, giving you precise control over every cut.
  • Eco-Friendly Construction: Made with no high-concern chemicals, and certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS — meeting rigorous international food-contact safety standards.

Specifications

  • Blade Material: Damascus Steel (VG10 Core)
  • Blade Length: 8.7 cm
  • Blade Angle: ≤ 60°
  • Handle Material: Natural Wood
  • Handle Length: 11 cm
  • Item Weight: 125 g
  • Type: Folding Paring / Slicing Knife
  • Certifications: CE/EU, FCM, CIQ, EEC, LFGB, SGS
  • Country of Origin: Made in Mainland China

Best Uses

This versatile folding knife is ideal for:

  • Slicing and dicing fruits and vegetables
  • Trimming and portioning meats
  • Shredding and cutting soft-textured foods
  • Outdoor cooking, camping, and picnics

Note: Do not use for chopping hard objects such as bones or frozen foods.

Safety Guidelines

  • Keep out of reach of children at all times.
  • Never point the blade or tip toward people.
  • Do not attempt to catch the knife if it falls.
  • Handle with care — the blade is extremely sharp.

Explore More Kitchen Tools

Looking for more ways to upgrade your kitchen? Check out our 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser for effortless entertaining, or the Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk for barista-quality drinks at home. Need outdoor cutting support? The Garden Pruner Shears – Secateurs for Bonsai & Fruit Trees is a perfect companion.

Due to manual measurement, please allow a slight difference of 1–2 cm. Colors may vary slightly due to different display settings.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in the Damascus folding kitchen knife?

A: The blade is crafted from Damascus steel with a VG10 high-carbon stainless steel core. This combination delivers outstanding edge retention, superior hardness, and excellent rust resistance, making it a top-tier choice for kitchen use.

Q: Is the InLeung folding knife suitable for outdoor or camping use?

A: Absolutely! The compact folding design makes it easy and safe to carry in a bag or pocket, making it an excellent choice for camping, picnics, and outdoor cooking. It's ideal for slicing fruits, vegetables, and soft meats on the go.

Q: How do I care for and maintain the Damascus steel blade?

A: Hand-wash the blade with mild soap and warm water, then dry it thoroughly after each use to preserve its polished finish and rust-resistant properties. Avoid soaking or leaving it wet for extended periods. Occasional honing will help maintain the sharp edge. Do not put it in a dishwasher.

Q: What certifications does this knife have?

A: This knife is certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets rigorous international food-contact safety and quality requirements.

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