67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl 2pcs Knife

67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung

2pcs Knife
$81.91 $101.96
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67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl 2pcs Knife
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl 2pcs Knife
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl 2pcs Knife
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
  • 67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung Damascus Chef Knife Axl
67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung

67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung

$81.91 $101.96
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InLeung 67-Layer Japanese Damascus Steel Chef Knife

Elevate your kitchen game with the InLeung 67-Layer Damascus Steel Chef Knife — a masterfully crafted blade that combines ancient Japanese forging artistry with modern kitchen performance. Whether you're slicing fish, dicing fruit, or prepping vegetables, this knife delivers effortless precision every single time.

Why You'll Love This Knife

  • 67-Layer Damascus Steel Blade: Forged from 67 layers of high-carbon stainless steel, the blade features a stunning wave pattern that is as beautiful as it is functional. The layered construction enhances edge retention and durability.
  • Razor-Sharp Edge (60°+ Blade Angle): The blade is precision-ground to over 60°, delivering an exceptionally sharp cutting edge ideal for clean, effortless slices through vegetables, fruit, fish, and soft-textured meats.
  • Polished Surface Finish: The refined, polished surface resists sticking and makes cleanup a breeze while giving the knife a sleek, professional aesthetic.
  • Superior Anti-Rust Performance: The high-quality Damascus stainless steel construction offers excellent corrosion resistance, keeping your knife looking and performing like new for years to come.
  • Ergonomic Wood Handle: The 11cm natural wood handle is thoughtfully shaped to provide a secure, comfortable grip — even during extended prep sessions. The balanced weight (186g) reduces hand fatigue.
  • Lightweight & Balanced: At just 186g, this knife feels nimble and responsive in hand, giving you greater control with every cut.
  • Eco-Friendly Design: Built with sustainability in mind, using eco-conscious materials for a greener kitchen.
  • Multiple Certifications: Certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards — giving you confidence in both quality and food safety.

Specifications

Blade Material 67-Layer Damascus Stainless Steel
Blade Length 16 cm
Handle Length 11 cm
Blade Angle >60°
Item Weight 186 g
Handle Material Natural Wood
Surface Finish Polished
Certifications CE/EU, FCM, CIQ, EEC, LFGB, SGS
Country of Origin Made in Mainland China

Ideal For

  • Slicing and filleting fish
  • Dicing and chopping vegetables and fruit
  • Slicing and shredding soft-textured meats
  • Everyday kitchen prep tasks

Please note: This knife is not intended for chopping hard bones or frozen foods.

Safety Guidelines

  • Keep the knife out of reach of children at all times.
  • Never point the blade toward people.
  • Do not attempt to catch the knife if it falls.
  • Handle with care — the blade is extremely sharp.

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is the difference between a 67-layer Damascus steel knife and a regular stainless steel knife?

A: A 67-layer Damascus steel knife is forged by folding multiple layers of high-carbon stainless steel together, creating a blade with superior edge retention, strength, and a distinctive wave pattern. Regular stainless steel knives are typically made from a single steel composition, which may not hold an edge as well over time. The layered Damascus construction results in a harder, more durable cutting edge while also offering a visually stunning appearance.

Q: How do I care for and maintain my Damascus steel chef knife?

A: To maintain the quality and sharpness of your Damascus steel chef knife, hand-wash it with mild soap and warm water after each use, and dry it immediately to prevent moisture buildup. Avoid soaking in water or placing it in a dishwasher. Store it in a knife block or on a magnetic strip. Periodically hone the blade with a honing rod and sharpen with a whetstone to keep the edge razor-sharp. The Damascus stainless steel offers excellent anti-rust performance, but proper care ensures it stays in top condition longer.

Q: Is this knife suitable for professional chefs and home cooks alike?

A: Absolutely! The InLeung 67-Layer Damascus Steel Chef Knife is designed to meet the needs of both professional chefs and home cooks. Its precision-ground blade, ergonomic wood handle, and balanced weight make it easy to use for a wide range of kitchen tasks — from everyday vegetable dicing and fruit prep to more detailed fish filleting and meat slicing. It's a versatile addition to any kitchen.

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