XITUO 3.5" Damascus Steel Paring Knife – Sharp Full Tang
XITUO 3.5" Damascus Steel Paring Knife – Sharp Full Tang
XITUO 3.5-Inch Damascus Steel Paring Knife
Tackle your most precise kitchen tasks with confidence using the XITUO 3.5-inch Damascus Steel Paring Knife. Whether you're peeling apples, segmenting citrus, deveining shrimp, or trimming vegetables, this compact powerhouse delivers razor-sharp performance in a perfectly balanced, full-tang design.
Why You'll Love This Paring Knife
- Ultra-Sharp Damascus Steel Blade: The stainless steel blade is hand-finished to a blade angle of ≤60°, giving you an incredibly keen edge that glides effortlessly through fruit, vegetables, and more.
- Full-Tang Construction: The blade runs the entire length of the handle for superior balance, strength, and long-term durability — a hallmark of professional-grade knives.
- Comfortable Resin Handle: The ergonomically contoured resin handle provides a secure, comfortable grip — even during extended prep sessions — reducing hand fatigue and improving control.
- Compact 3.5-Inch Blade: The short, nimble blade (9 cm) and 12 cm handle make this knife ideal for intricate detail work, whether in a professional kitchen, a compact home kitchen, or even on the go.
- Eco-Friendly Design: Built with sustainability in mind, this knife uses responsible materials without compromising cutting performance or quality.
- Certified Safe & Compliant: Holds CE/EU, FCM, CIQ, and EEC certifications — so you can trust every cut is backed by verified safety standards. Contains no high-concern chemicals.
Product Specifications
| Blade Material | Damascus-pattern Stainless Steel |
| Blade Length | 9 cm (3.5 inches) |
| Handle Length | 12 cm |
| Blade Angle | ≤ 60° |
| Handle Material | Resin (Full Tang) |
| Knife Type | Paring Knife |
| Certifications | CE/EU, FCM, CIQ, EEC |
| Country of Origin | Made in Mainland China |
Perfect For
- Peeling and slicing fruits & vegetables
- Precise trimming, scoring, and garnishing
- Deveining shrimp and trimming proteins
- Compact kitchen spaces and travel meal prep
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What makes the XITUO Damascus paring knife different from a standard paring knife?
A: The XITUO paring knife features a Damascus-pattern stainless steel blade sharpened to a ≤60° angle for an exceptionally keen edge. The full-tang resin handle adds balance and durability that many basic paring knives lack, while CE/EU and FCM certifications confirm it meets strict safety and food-contact material standards.
Q: Is this knife suitable for everyday home kitchen use?
A: Absolutely. The compact 3.5-inch (9 cm) blade is ideal for everyday tasks like peeling, trimming, and slicing fruits and vegetables. Its ergonomic resin handle makes it comfortable to use for extended prep work, and the durable stainless steel blade holds its edge well with proper care.
Q: How should I care for and maintain this Damascus steel paring knife?
A: For best results, hand-wash the knife with mild soap and warm water immediately after use, then dry it thoroughly before storing. Avoid the dishwasher, as high heat and harsh detergents can dull the blade over time. Hone the blade regularly and sharpen as needed to maintain its ultra-sharp edge.