XINZUO 8" Damascus Bread Knife – 67-Layer Steel Pakkawood
XINZUO 8" Damascus Bread Knife – 67-Layer Steel Pakkawood
XINZUO Ya Series – 8-Inch Damascus Steel Bread Knife
Elevate your kitchen experience with the XINZUO Ya Series 8-Inch Damascus Bread Knife. Forged from 67 layers of premium Damascus super steel, this knife delivers exceptional sharpness, lasting edge retention, and a beautifully distinctive ripple-patterned blade. Whether you're slicing through thick sourdough crusts, delicate pastries, or artisan loaves, this bread knife glides effortlessly with every stroke.
Blade Excellence
- 67-Layer Damascus Super Steel – Each layer is precision-folded to create a blade that is both exceptionally sharp and remarkably durable.
- 60±2 HRC Core Hardness – Industry-leading hardness rating ensures the edge stays sharp through consistent, long-term use.
- 30° Gear-Machine Edge – Precision-ground at 30° for a razor-fine serrated edge that cuts cleanly without tearing or crushing.
- Sharpness Level: 6.0–8.0 N – Meets international cutting-force standards for professional-grade performance.
- Superior Anti-Rust Properties – The Damascus steel composition resists corrosion, keeping the blade in pristine condition over time.
- Polished Finish – A high-end, mirror-polished surface delivers a refined, elegant appearance worthy of any countertop display.
Ergonomic Pakkawood Handle
- Premium Pakkawood Construction – Pakkawood is a resin-impregnated hardwood laminate celebrated for its moisture resistance, dimensional stability, and rich, natural aesthetic.
- Lightweight Design – Balanced weight distribution reduces hand fatigue, making extended prep work effortless and comfortable.
- Blade Length: 20 cm (≈8 inches) | Handle Length: 13.6 cm
Certifications & Standards
Certified to CE/EU, LFGB, and CIQ standards — ensuring the knife meets rigorous European and international food-safety and quality benchmarks.
Perfect Gift Presentation
The XINZUO Ya Series Bread Knife arrives in an exquisitely designed gift box, making it an impressive and thoughtful gift for home cooks, culinary enthusiasts, and professional chefs alike.
Made in Mainland China.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is used in the XINZUO Damascus bread knife blade?
A: The blade is crafted from 67 layers of Damascus super steel with a hardened core reaching 60±2 HRC. The multi-layer folding process creates both the iconic Damascus wave pattern and superior edge strength, while the anti-rust composition ensures long-lasting blade integrity.
Q: Is the 30° gear-machine edge suitable for slicing all types of bread?
A: Yes. The precision-ground 30° serrated edge is designed to cut through a wide variety of breads — from hard crusty sourdough and baguettes to soft sandwich loaves and delicate pastries — cleanly and efficiently without crushing or tearing.
Q: How should I care for this Damascus bread knife?
A: Hand washing with mild dish soap and immediate drying is recommended to preserve the polished finish and blade integrity. Avoid dishwashers, as harsh detergents and high heat can affect the blade's surface over time. Store in the included gift box or on a magnetic knife strip to maintain edge quality.
Q: Is the Pakkawood handle comfortable for extended use?
A: Absolutely. Pakkawood is a premium resin-impregnated wood composite that is moisture-resistant, dimensionally stable, and smooth to the touch. Combined with the knife's lightweight construction, the handle provides a secure, comfortable grip even during extended kitchen sessions.