XINZUO 7.4-Inch Nakiri Knife | 10Cr15CoMoV Composite Steel
XINZUO Pin Series – 7.4-Inch Composite Steel Nakiri Knife
Elevate your kitchen preparation with the XINZUO Pin Series Nakiri Knife — a precision-crafted vegetable cleaver built for home cooks and culinary enthusiasts who demand razor-sharp performance and lasting quality. Forged from 10Cr15CoMoV composite steel with a hardness of 60±2 HRC, this 7.4-inch nakiri delivers effortless, clean cuts through vegetables, herbs, and more — every single time.
Made in Mainland China.
Key Features
- Premium Blade Steel: 10Cr15CoMoV Steel Core Composite Steel for exceptional edge retention and superior corrosion resistance
- Ultra-Sharp Edge: Ground to 15°±1 per side for a precise, long-lasting cutting angle; sharpness meets international standards of 6.0–8.0 N cutting force
- High Hardness Core: 60±2 HRC — hard enough to hold a fine edge through demanding kitchen sessions
- Elegant Olive Wood Handle: Smooth, ergonomic olive wood grip secured by stainless steel rivets for a comfortable, well-balanced feel in hand
- Polished Mirror Finish: Refined surface treatment delivers a high-end, elegant appearance worthy of any kitchen or display
- Lightweight & Balanced: Designed for ease of handling, reducing fatigue during extended prep work
- Eco-Friendly Construction: No high-concern chemicals; certified CE/EU, EEC, and LFGB compliant
- Exquisite Gift Box: Presented in a beautifully designed gift box — perfect for gifting to cooking enthusiasts on any occasion
Specifications
| Blade Length | 7.4 inches (18.8 cm) |
| Handle Length | 12.9 cm |
| Blade Material | 10Cr15CoMoV Steel Core Composite Steel |
| Handle Material | Olive Wood + Stainless Steel Rivets |
| Core Hardness | 60±2 HRC |
| Edge Angle | 15°±1 per side |
| Sharpness Level | 6.0–8.0 N (International Standard) |
| Surface Finish | Polished |
| Certifications | CE/EU, EEC, LFGB |
| Model Number | XZ-CFYJ |
| Origin | Mainland China |
The Perfect Gift for Food Lovers
Whether you're treating yourself or searching for a standout present, the XINZUO Nakiri Knife arrives in an exquisitely designed gift box that makes an impressive impression straight out of the box. From the gleaming polished blade to the warm olive wood handle, every detail speaks to craftsmanship and quality.
If you love equipping your kitchen with quality tools, you may also enjoy our Garden Pruner Shears – Secateurs for Bonsai & Fruit Trees, or keep your prep station tidy with our 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser. For a complete bar and kitchen experience, explore our 8-Piece Stainless Steel Shot Glasses Set with Storage Bag.
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is used in the XINZUO Nakiri Knife blade?
A: The XINZUO Pin Series Nakiri Knife features a 10Cr15CoMoV composite steel core — a high-performance stainless steel alloy known for its exceptional hardness (60±2 HRC), outstanding edge retention, and superior anti-rust properties. This composite construction ensures the blade stays sharp through regular use while resisting corrosion.
Q: Is the XINZUO Nakiri Knife suitable as a gift?
A: Absolutely! The XINZUO 7.4-inch Nakiri Knife comes presented in an exquisitely designed gift box, making it an ideal gift for home cooks, culinary enthusiasts, or anyone who appreciates quality kitchen tools. The combination of a polished composite steel blade and an elegant olive wood handle creates a visually stunning and highly functional gift.
Q: What does a "Nakiri" knife do and how is it different from a regular chef's knife?
A: A Nakiri knife is a Japanese-style vegetable cleaver with a straight, double-beveled blade designed specifically for chopping, slicing, and dicing vegetables with precision. Unlike a curved chef's knife, the flat edge of the Nakiri makes full contact with the cutting board in a single stroke, delivering cleaner, more efficient cuts — especially for produce and herbs.
Q: What certifications does this knife carry?
A: The XINZUO Nakiri Knife is certified to CE/EU, EEC, and LFGB standards. LFGB is the German Food and Feed Code standard — one of the most rigorous food-contact safety certifications in Europe — confirming that the materials are safe for food preparation use.