XINZUO 6" Mini Kiritsuke ZDP189 Damascus Knife – Ebony Handle
XINZUO 6" Mini Kiritsuke ZDP189 Damascus Knife – Ebony Handle
XINZUO Zhen Series – 6" Mini Kiritsuke | ZDP189 Damascus Kitchen Knife
Elevate your kitchen craft with the XINZUO Zhen Series 6" Mini Kiritsuke — a masterpiece where Japanese powder metallurgy meets timeless artisan handle design. Whether you're a professional chef or a passionate home cook, this knife delivers uncompromising precision, stunning aesthetics, and exceptional durability in every slice.
Made in Mainland China.
Blade Excellence: 49-Layer ZDP-189 Damascus Steel
At the heart of this knife is a 49-layer Hitachi ZDP-189 Damascus powder steel blade, achieving an extraordinary hardness of 65–67 HRC. ZDP-189 is one of the most advanced Japanese powder steels available, prized for its ultra-fine grain structure that allows for a razor-sharp, long-lasting edge that outperforms conventional stainless steels.
- Blade Length: 14 cm (approx. 6")
- Blade Angle: ≤ 60° total (15° ± 1° per side, V-shaped hand-sharpened edge)
- Hardness: 65–67 HRC
- Layers: 49-layer Damascus pattern
DLC Diamond-Like Carbon Coating
The blade surface is treated with a DLC (Diamond-Like Carbon) coating — a cutting-edge technology that delivers outstanding wear resistance and stain resistance. The subtle black sheen not only adds a bold, premium aesthetic but also reduces food adhesion for a smoother cutting experience.
Artisan Ebony Lacquer Handle
The handle is crafted from genuine ebony wood finished with traditional Japanese lacquer craftsmanship. This technique creates a beautifully lustrous, non-slip surface that blends vintage elegance with modern ergonomic practicality. At 12.5 cm in length and just 100 g total weight, the knife sits perfectly balanced in hand for extended use.
The Kiritsuke Shape: Versatility Refined
The mini Kiritsuke profile — with its distinctive angled tip and flat-to-curved edge — makes this knife exceptionally versatile for slicing, dicing, and detailed prep work. It's the ideal compact utility knife for those who demand both beauty and performance.
Certifications & Eco-Credentials
- CE / EU Certified
- CIQ Certified
- LFGB (German food-safe standard) Certified
- Eco-friendly materials — no high-concern chemicals
Perfect for Gifting
Every XINZUO Zhen Series knife arrives in a beautifully crafted acacia wood gift box, making it an extraordinary gift for culinary enthusiasts, chefs, or anyone who appreciates fine craftsmanship. Model: XZ14-ZHEN-DLC-WY.
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Frequently Asked Questions
Q: What makes ZDP-189 Damascus steel special for a kitchen knife?
A: ZDP-189 is a premium Japanese powder steel produced by Hitachi Metals, renowned for its extremely high hardness (65–67 HRC) and ultra-fine grain structure. When forged into 49 layers of Damascus steel, it produces a blade that holds a razor-sharp edge far longer than conventional steels, while still offering excellent toughness for everyday kitchen tasks. The beautiful Damascus wave pattern is a natural result of the layering process.
Q: What is DLC coating and why does it matter on a kitchen knife?
A: DLC (Diamond-Like Carbon) coating is an advanced surface treatment that creates an exceptionally hard, wear-resistant, and stain-resistant layer on the blade. On the XINZUO Zhen Series knife, it gives the blade a distinctive black sheen, reduces friction during cutting, and helps protect the Damascus steel underneath — ensuring the knife looks and performs like new for longer.
Q: Is the XINZUO Mini Kiritsuke knife suitable as a gift?
A: Absolutely. The XINZUO Zhen Series Mini Kiritsuke comes packaged in a premium acacia wood gift box, making it a sophisticated and memorable gift for home cooks, professional chefs, and culinary enthusiasts alike. The combination of ZDP-189 Damascus steel, DLC coating, and an ebony lacquer handle makes it a truly exceptional presentation piece.
Q: How should I care for and maintain this knife?
A: Hand washing is strongly recommended — avoid dishwashers, as the heat and detergents can affect both the blade coating and the ebony handle finish. Dry immediately after washing. Store on a magnetic knife rack or in the included acacia wood box to protect the edge. Occasional honing with a ceramic rod will maintain the 15° edge angle between sharpenings.