WXCOO Chef Knife & Peeler Set – Stainless Steel Wood Handle
WXCOO 2-in-1 Chef Knife & Vegetable Peeler Set with Wood Handles
Upgrade your kitchen game with the WXCOO 2-in-1 Kitchen Tool Set — a premium hand-forged chef knife paired with a matching stainless steel vegetable peeler. Designed for home cooks and culinary enthusiasts alike, this duo combines razor-sharp precision with elegant, ergonomic craftsmanship. Made in Mainland China.
Why You'll Love This Set
- Versatile Chef Knife: Ideal for slicing, dicing, mincing, boning, carving, and filleting. Tackle everything from turkey and salmon to fresh vegetables and crusty bread with effortless control.
- Hammered Honeycomb Finish: The unique textured blade surface reduces food adhesion, so ingredients slide off cleanly — no more sticking or dragging.
- High-Quality Stainless Steel Blade: Engineered for excellent wear resistance and corrosion protection, the blade holds its edge through frequent, heavy-duty use.
- Matching Vegetable Peeler: Features the same stainless steel blade quality and a coordinating wood handle, making peeling fruits and vegetables smooth and effortless.
- Ergonomic Wood Handles: Streamlined, comfortable wooden handles with a reinforced neck and curved finger pads offer a secure, natural grip — enhancing control and safe handling during every prep session.
- Multi-Certified: CE/EU, FCM, CIQ, EEC, LFGB, and SGS certified — meeting rigorous international food-contact safety standards.
- Eco-Friendly: No high-concern chemicals — safe for you, your family, and the environment.
Specifications
| Blade Material | Stainless Steel |
| Handle Material | Natural Wood |
| Blade Length | 20 cm (7.8 in) |
| Total Length | 33.5 cm (13.1 in) |
| Blade Thickness | 2.5 mm |
| Weight | 236 g |
| Blade Angle | >60° |
| Ideal For | Home Kitchen, Restaurant, Bar, Picnic |
| Certifications | CE/EU, FCM, CIQ, EEC, LFGB, SGS |
| Country of Origin | Made in Mainland China |
Perfect For Cutting
Turkey, beef, chicken, salmon, steak, fish, sashimi, sushi, bread, vegetables, and fruit — this knife set handles it all with precision and confidence.
Care Instructions
After each use, rinse with clean water and dry thoroughly. Keep away from children. Hand wash recommended to preserve blade edge and wood handle integrity.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is included in the WXCOO kitchen knife set?
A: The set includes a professional-grade stainless steel chef knife with a 20 cm blade and an ergonomic wood handle, plus a matching stainless steel vegetable peeler with the same wood handle design — a complete 2-in-1 kitchen tool combo for everyday meal prep.
Q: Is the WXCOO chef knife suitable for cutting meat and fish?
A: Absolutely. The sharp stainless steel blade excels at slicing, dicing, boning, carving, and filleting a wide range of proteins including beef, chicken, turkey, salmon, steak, and fish, as well as fruits and vegetables.
Q: How do I care for and maintain the wood handle chef knife?
A: After each use, rinse the blade with clean water and dry it immediately to maintain the stainless steel's corrosion resistance. Hand washing is recommended — avoid soaking in water or placing in the dishwasher, as prolonged moisture can affect the natural wood handle over time.
Q: Is the WXCOO knife set certified for food safety?
A: Yes. This knife set carries multiple international certifications including CE/EU, FCM, CIQ, EEC, LFGB, and SGS, confirming it meets strict food-contact material safety standards.