Stainless Steel Steak Knife – Red Polywood Handle | Dishwasher Safe
Stainless Steel Steak Knife with Red Polywood Handle
Elevate your dining table with this sleek and durable steak knife featuring a razor-sharp 420 stainless steel blade and a striking red Polywood handle. Designed for effortless slicing, peeling, and chopping, this knife combines professional-grade performance with everyday practicality — perfect for barbecues, dinner parties, and everyday kitchen use.
Made in Mainland China.
Why You'll Love This Steak Knife
- Premium 420 Stainless Steel Blade – Super sharp, wear-resistant, and built to last through countless meals.
- Distinctive Red Polywood Handle – Resistant to shock and high temperatures, providing a secure, comfortable grip every time.
- Versatile Performance – Ideal for precise slicing, peeling, and chopping of steak, BBQ meats, fruits, and vegetables.
- Dishwasher Safe – Easy to clean, saving you time and effort after every meal.
- CE / EU Certified – Meets rigorous European safety and quality standards.
- Eco-Friendly Construction – No high-concern chemicals used in manufacturing.
- Lightweight & Balanced – At approximately 30g and 21cm × 2cm, this knife is easy to handle for extended use.
Product Specifications
| Material | 420 Stainless Steel blade / Red Polywood handle |
| Size | Approx. 21cm × 2cm |
| Weight | Approx. 30g |
| Certification | CE / EU |
| Dishwasher Safe | Yes |
| Model | TWK-SK25 |
| Origin | Made in Mainland China |
Perfect for Every Occasion
Whether you're hosting a backyard BBQ, a family dinner, or an intimate gathering, this steak knife delivers clean, precise cuts every time. The bold red Polywood handle adds a vibrant pop of color to your table setting, while the stainless steel blade ensures performance that keeps up with your culinary lifestyle.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: Is this steak knife dishwasher safe?
A: Yes! This stainless steel steak knife is fully dishwasher safe, making clean-up quick and hassle-free after meals and gatherings.
Q: What is a Polywood handle and why is it beneficial?
A: Polywood is a durable, composite material that is resistant to shock and high temperatures. It provides a firm, comfortable grip and maintains its vibrant red color even with regular use, making it a long-lasting and attractive handle choice for kitchen knives.
Q: What type of stainless steel is the blade made from?
A: The blade is crafted from 420 stainless steel, known for its excellent sharpness, wear resistance, and corrosion resistance — ideal for daily cutting tasks in the kitchen and at the dining table.
Q: What can I use this knife for besides steak?
A: This versatile knife is great for slicing, peeling, and chopping a variety of foods including BBQ meats, fruits, vegetables, and more — making it a practical addition to any kitchen.