Stainless Steel Kitchen Knife Set – Cleaver, Boning & Scissors
Professional Kitchen Knife Set – Cleaver, Boning Knife & Kitchen Scissors
Elevate your cooking experience with this versatile stainless steel kitchen knife set. Whether you're breaking down whole chickens, slicing vegetables, or trimming cuts of meat, this set gives you the right tool for every task. Crafted from premium 5Cr15 stainless steel with comfortable wooden handles, these knives are built to perform and last.
Key Features
- Premium 5Cr15 Stainless Steel Blade – High-quality steel ensures a sharp, durable edge that holds its sharpness through heavy daily use.
- Versatile Set – Includes your choice of boning knife, meat cleaver, vegetable slicing knife, and/or kitchen scissors for chicken bones — ideal for a full range of kitchen tasks.
- Wooden Handle – Ergonomically shaped wooden grip provides a secure, comfortable hold during extended prep sessions.
- Non-Stick & Easy to Clean – The polished stainless steel surface resists sticking and wipes clean with ease.
- Heat Resistant & Welded Construction – Robust, welded build ensures long-term durability and balance.
- Protective Cover Included – Each knife comes with a blade cover for safe storage and transport.
- Flexible Configurations – Choose from 1, 2, 3, or 4-piece combinations to match your kitchen needs and budget.
Specifications
- Material: 5Cr15 Stainless Steel
- Handle Material: Wood
- Features: Easily Cleaned, Welded, Heat Resistant, Non-Stick
- Includes: Blade cover(s)
- Packaging Options: 1 / 2 / 3 / 4 knife + cover
- Country of Origin: Made in China
What's Included (by Selection)
- Butcher Boning Knife
- Meat Cleaver
- Vegetable Slicing Knife
- Kitchen Scissors (suitable for chicken bones)
Looking to upgrade more of your kitchen toolkit? Check out our 2.8L Beverage Dispenser with Spigot or keep your kitchen sparkling with the BALASHOV 2500W Handheld Steam Cleaner.
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What steel grade is used in these kitchen knives?
A: These knives are made from 5Cr15 stainless steel, a popular kitchen-grade steel known for its sharp edge retention, corrosion resistance, and durability — making it suitable for everyday cutting tasks including meat, poultry, vegetables, and fruits.
Q: Can I purchase individual knives or do I have to buy the full set?
A: Yes! You can choose a configuration of 1, 2, 3, or 4 knives with protective covers, so you only pay for what you need. Simply select your preferred option at checkout.
Q: Are the kitchen scissors strong enough for cutting chicken bones?
A: Absolutely. The included kitchen scissors are designed with extra cutting strength and a sturdy stainless steel construction, making them well-suited for trimming poultry, cutting through chicken bones, and general kitchen cutting tasks.
Q: How should I care for and clean these knives?
A: These knives are easy to clean — simply hand wash with warm soapy water and dry promptly to maintain the blade's finish. The non-stick, polished stainless steel surface minimizes food residue. Hand washing is recommended to preserve the edge and handle over time.