SHENJIU Stainless Steel Cleaver Knife – Wooden Handle Chef Knife
SHENJIU Stainless Steel Cleaver Knife – Wooden Handle Chef Knife
SHENJIU Stainless Steel Cleaver Knife with Wooden Handle
Meet your new go-to kitchen workhorse — the SHENJIU Cleaver Knife. Crafted from high-grade stainless steel with a razor-sharp blade angle of over 60°, this versatile knife handles everything from slicing fish and boneless meat to chopping vegetables and herbs with effortless precision. The classic wooden handle provides a secure, comfortable grip for long prep sessions, while the balanced weight distribution gives you full control with every cut.
Whether you're a home cook or a seasoned chef, this butcher-style cleaver delivers professional-grade performance right in your own kitchen. CE/EU, FCM, and CIQ certified for food safety, it's built to last and designed to perform.
Key Features
- High-Grade Stainless Steel Blade – Durable, rust-resistant, and easy to clean
- Sharp 60°+ Blade Angle – Precise, clean cuts through meat, fish, and vegetables
- 10" Blade Length – Ideal for a wide range of kitchen tasks
- 11" Wooden Handle – Ergonomic grip for comfort and control
- Eco-Friendly Construction – No high-concern chemicals used
- CE/EU, FCM & CIQ Certified – Meets international food contact material safety standards
- Versatile Use – Slicing, dicing, boning, and chopping
Specifications
| Blade Material | Stainless Steel |
| Handle Material | Wood |
| Blade Length | 10 inches |
| Handle Length | 11 inches |
| Blade Angle | >60° |
| Certifications | CE/EU, FCM, CIQ |
| Country of Origin | Made in Mainland China |
Perfect For
- Slicing and dicing vegetables, herbs, and fruits
- Butchering and boning meat cuts
- Filleting and prepping fish
- Everyday meal prep and professional cooking
Pair It With These Kitchen Essentials
Complete your kitchen toolkit with these related products from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- Handheld Electric Milk Frother – Battery Powered Foam Maker
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the SHENJIU cleaver knife made of?
A: The SHENJIU cleaver knife features a high-grade stainless steel blade that is both rust-resistant and easy to maintain. The handle is crafted from natural wood, providing a firm and comfortable grip during use.
Q: Is this cleaver knife suitable for everyday kitchen use?
A: Absolutely! With a 10-inch stainless steel blade and a blade angle exceeding 60°, this knife is designed for a wide range of daily kitchen tasks including slicing fish, chopping vegetables, and preparing meat. Its CE/EU, FCM, and CIQ certifications confirm it meets strict food contact material safety standards.
Q: How should I care for and clean this kitchen cleaver?
A: For best results, hand wash the cleaver with warm soapy water and dry it immediately after each use. Avoid prolonged soaking and do not place it in the dishwasher, as this can affect the wooden handle over time. Regular honing will help maintain the sharp edge for long-lasting performance.