Stainless Steel Chef Knife – Boning Butcher BBQ Cleaver
Stainless Steel Chef Knife – Boning Butcher BBQ Cleaver
Stainless Steel Chef Knife – Boning, Butcher & BBQ Cleaver
Meet the all-purpose kitchen workhorse you've been waiting for. This professional-grade stainless steel knife is expertly designed for slicing fish, breaking down meat, chopping fruit, trimming steaks, and tackling every BBQ prep task with ease. Whether you're a home cook or an outdoor grilling enthusiast, this sharp, durable blade delivers precision performance every time.
Key Features
- Premium Stainless Steel Blade: High-quality stainless steel construction with a blade angle exceeding 60°, delivering a razor-sharp edge that holds its sharpness through heavy-duty use.
- 8-Inch Blade Length: The ideal length for versatile kitchen tasks — from boning and butchering to slicing fruit and filleting fish.
- Comfortable Plastic Handle: The 11.2-inch ergonomic plastic handle offers a secure, non-slip grip for confident, controlled cutting.
- Professional Heat Treatment: Quenched at 780°C and tempered at 180°C–200°C for exceptional blade hardness, durability, and long-lasting sharpness.
- Eco-Friendly & Hygienic: Wear-resistant and corrosion-resistant stainless steel is easy to clean, maintains its shape, and keeps your kitchen safe and hygienic.
- Multi-Purpose Use: Perfect for BBQ prep, everyday cooking, butchering, boning, cleaving, and more — a true utility knife for every cutting task.
- 100% Quality Assurance: Built to last with risk-free shopping backed by our quality guarantee.
Specifications
- Blade Material: Stainless Steel
- Blade Length: 8 inches
- Blade Angle: >60°
- Handle Material: Plastic
- Handle Length: 11.2 inches
- Quench Splash: 780°C
- Tempering: 180°C – 200°C
- Country of Origin: Made in Mainland China
Great for Every Kitchen Task
From weekend BBQ sessions to daily meal prep, this versatile cleaver and utility knife handles it all. Use it to slice through thick cuts of meat, debone chicken, fillet fish, dice vegetables, or carve a perfectly grilled steak. Its sharp stainless steel blade glides effortlessly, making your time in the kitchen faster and more enjoyable.
Explore More Kitchen Essentials
Pair this knife with other great kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is this kitchen knife best suited for?
A: This stainless steel utility knife is ideal for a wide range of tasks including boning meat, butchering poultry, filleting fish, slicing fruit, chopping vegetables, and prepping BBQ meats. Its versatile 8-inch blade makes it a go-to tool for both everyday cooking and outdoor grilling.
Q: How do I care for and clean this stainless steel knife?
A: The stainless steel blade is corrosion-resistant and easy to clean. Simply hand wash with warm soapy water and dry thoroughly after each use. Avoid soaking in water for extended periods to maintain the blade's edge and finish. Regular honing will keep the blade performing at its best.
Q: Is the handle comfortable to hold for extended use?
A: Yes! The 11.2-inch plastic handle is designed for a secure, comfortable grip. It provides excellent control whether you're handling light fruit-slicing tasks or more demanding butchering and cleaving work at the BBQ.