PLYS Stainless Steel Boning & Chef Knife – Fillet & Slice

PLYS Stainless Steel Boning & Chef Knife – Precision Filleting & Slicing

Elevate your kitchen game with the PLYS Stainless Steel Boning & Chef Knife. Engineered with a razor-sharp stainless steel blade and a comfortable handle, this versatile knife is built for home cooks and culinary professionals alike. Whether you're filleting fish, breaking down poultry, slicing beef, or prepping vegetables, this knife delivers clean, effortless cuts every single time.

Why You'll Love This Knife

• Ultra-Sharp Stainless Steel Blade: The high-quality stainless steel blade holds a keen edge with a blade angle greater than 60°, ensuring precise, smooth cuts through meat, fish, and more.
• Versatile Kitchen Performer: Ideal as a boning knife, slicing knife, chef's knife, fillet knife, or meat cleaver — one tool for countless kitchen tasks.
• Ergonomic Handle: The well-balanced handle (12 cm) provides a secure, comfortable grip, reducing hand fatigue during extended prep sessions.
• 21 cm Blade Length: The generous blade length gives you the reach and leverage needed for efficient, professional-quality cuts.
• Durable Construction: High-quality stainless steel resists rust and corrosion, ensuring long-lasting performance with proper care.
• No High-Concern Chemicals: Crafted with safety in mind — contains no high-concern chemicals.

Specifications

• Blade Material: Stainless Steel
• Blade Length: 21 cm
• Blade Angle: >60°
• Handle Material: Plastic
• Handle Length: 12 cm
• Knife Type: Chef / Boning / Fillet Knife
• Brand: PLYS
• Country of Origin: Made in Mainland China

Perfect For

• Filleting fish and seafood
• Trimming and boning poultry and meat
• Slicing roasts, briskets, and large cuts
• Everyday chef knife tasks — dicing, chopping, mincing
• Home kitchens, catering, and professional culinary use

Complete Your Kitchen Setup

Pair this knife with other great kitchen tools from our store. Check out the 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser for entertaining, or the Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk to round out your kitchen essentials.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is the blade length of the PLYS stainless steel boning knife?

A: The blade measures 21 cm in length, offering ample reach for filleting, slicing, and boning tasks. The handle adds an additional 12 cm for a well-balanced total length.

Q: Is this knife suitable for filleting fish as well as cutting meat?

A: Absolutely! This multipurpose knife is designed to handle a wide range of kitchen tasks — from delicate fish filleting to boning poultry and slicing large cuts of meat — making it a true all-in-one kitchen essential.

Q: How should I care for this stainless steel knife to keep it sharp?

A: Hand washing and drying the blade immediately after use is recommended to maintain its sharp edge and prevent moisture buildup. Avoid placing it in the dishwasher, and store it in a knife block or protective sheath to preserve the blade's sharpness.