SHENJIU Stainless Steel Chef Knife – Sharp Kitchen Slicer

SHENJIU Professional Stainless Steel Chef Knife

Meet your new go-to kitchen companion — the SHENJIU Professional Chef Knife. Engineered for everyday home cooks and serious kitchen enthusiasts alike, this utility knife combines a razor-sharp stainless steel blade with a comfortable, lightweight design that makes meal prep faster, easier, and more enjoyable.

Why You'll Love This Knife

• Ultra-Sharp Blade: With a blade angle exceeding 60°, this knife delivers clean, precise cuts through meat, vegetables, fruits, and more with minimal effort.
• High-Quality Stainless Steel: The 11.5 cm stainless steel blade resists rust, corrosion, and staining — built to maintain its edge through years of regular use.
• Comfortable Plastic Handle: The 10 cm ergonomic plastic handle provides a secure, non-slip grip for confident and controlled slicing every time.
• Lightweight & Balanced: Thoughtfully designed to reduce hand fatigue during extended cutting sessions, making it ideal for chopping, dicing, and slicing.
• Eco-Friendly Construction: Made with no high-concern chemicals — safe for your kitchen and your family.
• Certified & Compliant: Holds CE/EU, FCM, CIQ, and EEC certifications, ensuring it meets international food-contact safety standards.

Key Specifications

• Blade Material: Stainless Steel
• Blade Angle: >60°
• Blade Length: 11.5 cm
• Handle Material: Plastic
• Handle Length: 10 cm
• Knife Type: Utility / Chef Knife
• Certifications: CE/EU, FCM, CIQ, EEC
• High-Concern Chemicals: None
• Made in: Mainland China

Perfect For

• Slicing and trimming all types of meat
• Chopping fresh vegetables and herbs
• Precision fruit preparation
• Everyday household cooking tasks
• A thoughtful gift for home cooks

Pair It With

Elevate your kitchen setup even further with these popular items from our store:

• 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
• Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
• Handheld Electric Milk Frother – Battery Powered Foam Maker

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is the blade material of this SHENJIU chef knife?

A: The blade is crafted from high-quality stainless steel, making it resistant to rust and corrosion while maintaining a sharp, durable edge for everyday kitchen use.

Q: Is this kitchen knife certified for food safety?

A: Yes! The SHENJIU chef knife holds CE/EU, FCM, CIQ, and EEC certifications, confirming it meets strict international food-contact safety standards. It also contains no high-concern chemicals.

Q: What can this knife be used to cut?

A: This versatile utility knife is ideal for slicing meat, chopping vegetables, dicing herbs, and handling most everyday kitchen cutting tasks. Its sharp 60°+ blade angle ensures clean, effortless cuts across a wide variety of ingredients.

Q: How do I care for this stainless steel knife?

A: For best results, hand wash the knife with mild soap and warm water, then dry it immediately after use. Avoid soaking or leaving it in standing water to preserve the blade's sharpness and finish over time.