Professional Stainless Steel Kitchen Knife Set – Chef & Cleaver
Professional Stainless Steel Kitchen Knife Set – Chef & Cleaver
Professional Stainless Steel Kitchen Knife Set
Elevate your culinary game with this Professional Japanese-Style Kitchen Knife Set, crafted from high-grade 5Cr15 stainless steel for lasting sharpness and durability. Whether you're slicing, dicing, mincing, filleting, or carving, this versatile multi-knife collection covers every task in the kitchen with precision and ease. The ergonomic wood handle delivers a comfortable, secure grip during extended use, making it ideal for home cooks and professional chefs alike.
Made in Mainland China.
Key Features
- Premium 5Cr15 Stainless Steel Blade – Corrosion-resistant with a razor-sharp edge for effortless cutting
- Blade Angle >60° – Engineered for exceptional sharpness and long-lasting edge retention
- 18cm Blade / 12cm Wood Handle – Perfectly balanced for control and comfort
- Multi-Functional Set – Includes Chef Knife, Meat Cleaver, Boning Knife, Slicing Knife, and Butcher Knife
- Versatile Use – Ideal for turkey, salmon, steak, beef, bread, fish, chicken, vegetables, fruit, sashimi, sushi, and more
- Eco-Friendly & Certified – CE/EU, CIQ, EEC, LFGB, and SGS certified for safety and quality standards
- Easy Care – Simply rinse with clean water and dry after use
- Flexible Set Options – Available in 1, 2, 3, 4, or 6-knife configurations to suit your needs
Perfect For
- Home kitchens, professional restaurants, bars, and picnics
- Slicing, paring, boning, carving, filleting, dicing, and mincing
- Cutting meats, fish, vegetables, fruit, bread, and more
Specifications
| Blade Material | 5Cr15 Stainless Steel |
| Handle Material | Wood |
| Blade Length | 18 cm |
| Handle Length | 12 cm |
| Blade Angle | >60° |
| Knife Types Included | Chef Knife, Meat Cleaver, Boning Knife, Slicing Knife, Butcher Knife |
| Certifications | CE/EU, CIQ, EEC, LFGB, SGS |
| Origin | Mainland China |
⚠️ Safety Note: Keep away from children. Always handle with care and store safely when not in use.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What types of knives are included in this professional kitchen knife set?
A: This professional kitchen knife set includes multiple knife types depending on your chosen configuration: a Chef Knife, Meat Cleaver, Boning Knife, Slicing Knife, and Butcher Knife. You can select a set of 1, 2, 3, 4, or 6 knives to match your specific kitchen needs.
Q: What is the blade material and how do I care for these stainless steel kitchen knives?
A: The blades are made from high-quality 5Cr15 stainless steel, which offers excellent corrosion resistance and sharpness. After each use, simply rinse the knives with clean water and dry them thoroughly to maintain their edge and finish. Avoid leaving them wet or soaking in water for extended periods.
Q: Are these kitchen knives certified for safety and food contact?
A: Yes! These knives carry CE/EU, CIQ, EEC, LFGB, and SGS certifications, confirming they meet rigorous international safety and food-contact standards. The blades contain no high-concern chemicals, making them safe for everyday culinary use in home kitchens, restaurants, and more.