12/14 Inch Perforated Pizza Turning Peel | Anodized Aluminum
12/14 Inch Round Perforated Pizza Turning Peel with Wood Handle
Take your homemade pizza game to the next level with this professional-grade perforated pizza turning peel. Crafted from hard anodized aluminum with a warm wood handle, this pizza paddle is built for effortless launching, turning, and retrieving pizzas straight from your oven or grill — every single time.
Made in Mainland China.
Why You'll Love This Pizza Peel
- Hard Anodized Aluminum Paddle: The ultra-thin, perforated surface slides smoothly under pizza dough, allowing excess flour to fall away for a crispier crust. Far easier to clean than a traditional wood pizza peel.
- Comfortable Wood Handle: The ergonomically shaped wooden handle gives you a secure, non-slip grip — keeping your hands safely away from the heat of a hot oven or grill.
- Available in 12" (30cm) or 14" (35cm): Choose the size that fits your oven and pizza style. Handle length: 40cm. Overall dimensions: 30×75cm.
- Easy to Store: Designed with a hanging loop so it can be stored on a hook, fitting easily in any kitchen, whether at home or in a restaurant.
- Quick & Easy to Use: Dust with a little flour or cornmeal and your pizza slides right off onto the stone or pan of your choice — no sticking, no mess.
- Eco-Friendly & Certified: Meets SGS, CE/EU, CIQ, EEC, and LFGB safety and food-contact standards. No harmful chemicals.
- Great Gift Idea: Packaged beautifully, this pizza peel makes a wonderful gift for baking enthusiasts, home cooks, and pizza lovers.
Product Specifications
| Material | Hard Anodized Aluminum + Wood |
| Available Sizes | 12" (30cm) / 14" (35cm) peel head |
| Handle Length | 40cm |
| Overall Dimensions | 30×75cm |
| Color | Black & Natural Wood |
| Certifications | SGS, CE/EU, EEC, CIQ, LFGB |
| Package Contents | 1 × Pizza Peel |
Note: Slight color variations may occur due to different display settings. Measurement tolerance: ±1–3cm.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What sizes does this perforated pizza peel come in?
A: This pizza turning peel is available in two sizes — 12 inch (30cm) and 14 inch (35cm) peel head diameter, both with a 40cm wooden handle, giving you a total length of approximately 75cm. Choose based on your oven size and preferred pizza diameter.
Q: Is this aluminum pizza peel safe for food contact?
A: Yes. The hard anodized aluminum pizza peel is certified to SGS, CE/EU, EEC, CIQ, and LFGB standards, confirming it is free from high-concern chemicals and safe for food contact use.
Q: How do I prevent pizza dough from sticking to the peel?
A: Simply dust the peel's perforated surface with a little flour or cornmeal before placing your dough on it. The thin, perforated aluminum paddle allows excess flour to fall away, helping your pizza slide off cleanly and directly onto your pizza stone or baking surface.
Q: How do I clean and store this pizza peel?
A: Unlike wooden peels, the anodized aluminum paddle is easy to wipe clean. The peel features a hanging loop on the handle, so you can store it on a hook in your kitchen or hang it in a restaurant setting — no bulky storage needed.