Multifunctional Stainless Steel Peeler – Fruit & Vegetable

The Only Kitchen Peeler You'll Ever Need

Meet your new go-to kitchen companion — the Multifunctional Stainless Steel Peeler. Whether you're tackling tough sugarcane, hard root vegetables, delicate fruit skins, or shredding scallions, this versatile tool handles it all with ease. The razor-sharp stainless steel blade (>60° blade angle) makes quick work of any peeling, scraping, or shredding task, so prep time is faster and more enjoyable.

Made in Mainland China.

Why You'll Love It

• Multi-Use Design: Peels fruit, vegetables, sugarcane, and hard skins; also shreds scallions and other aromatics — one tool for countless tasks.
• Ultra-Sharp Blade: Precision stainless steel blade at >60° angle for clean, effortless cuts with minimal effort.
• Comfortable Handle: 10 cm ergonomic handle provides a secure, non-slip grip for confident control during extended prep sessions.
• Durable & Rust-Resistant: High-quality stainless steel construction stands up to daily kitchen use and resists corrosion.
• Compact & Lightweight: 19.2 cm total length makes it easy to store in any kitchen drawer or utensil holder.
• No Harmful Chemicals: Confirmed free of high-concern chemicals — safe for everyday food prep.

Specifications

• Blade Material: Stainless Steel
• Blade Angle: >60°
• Blade Length: 6.5 cm
• Handle Length: 10 cm
• Full Length: 19.2 cm
• Sharp Blade: Yes
• High-Concern Chemicals: None
• Origin: Mainland China

Perfect For

Home cooks, meal preppers, and professional chefs alike will appreciate this tool's versatility. Use it on apples, pears, potatoes, carrots, ginger, sugarcane, cucumbers, and more. The shredder edge is ideal for scallions, cabbage, and other ingredients that benefit from a fine, even cut.

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What types of produce can I use this multifunctional peeler on?

A: This stainless steel peeler is designed for a wide range of produce, including fruits like apples, pears, and mangoes; root vegetables like potatoes, carrots, and ginger; hard skins like sugarcane; and aromatics like scallions. Its multi-angle blade makes it effective on both soft and tough surfaces.

Q: Is the blade easy to clean after use?

A: Yes! The stainless steel blade is smooth and non-porous, making it easy to rinse clean under running water. Hand washing with mild dish soap is recommended to maintain the blade's sharpness and longevity.

Q: Is this peeler safe to use for everyday food preparation?

A: Absolutely. The peeler is confirmed free of high-concern chemicals, making it a safe and reliable choice for daily kitchen use with all types of fruits and vegetables.