Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl 1pcs

Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle

1pcs
$78.95 $98.25
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Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl 1pcs
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl 1pcs
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl 1pcs
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
  • Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle Chef's Kitchen Knife Axl
Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle

Japanese Chef's Knife – High-Hardness Steel & Solid Wood Handle

$78.95 $98.25
Color1pcs

Japanese Chef's Knife with Solid Wood Handle

Elevate your kitchen performance with this professional-grade Japanese-style chef's knife. Crafted from high-hardness stainless steel with a blade angle exceeding 60°, this knife delivers effortless, precise cuts through vegetables, meat, fish, and more. The one-piece full-tang keel construction ensures exceptional balance and durability, while the split solid wood handle provides a comfortable, ergonomic grip for extended use.

Whether you're a home cook or an aspiring chef, this versatile kitchen knife is designed to handle everyday meal preparation with ease and confidence. Made in Mainland China.

Key Features

  • High-Hardness Blade: Stainless steel blade with a >60° blade angle for long-lasting sharpness and precision cutting
  • Full-Tang One-Piece Keel: Provides superior balance, strength, and stability with every cut
  • Split Solid Wood Handle: 13 cm ergonomic wooden handle for a secure, comfortable grip — even during extended prep sessions
  • 21 cm Blade Length: Versatile size ideal for slicing, dicing, mincing, and chopping
  • Eco-Friendly Construction: Made with no high-concern chemicals, safe for everyday household use
  • Japanese-Inspired Design: Clean, classic aesthetic that looks as great as it performs

Specifications

  • Blade Material: Stainless Steel
  • Blade Angle: >60°
  • Blade Length: 21 cm
  • Handle Material: Solid Wood
  • Handle Length: 13 cm
  • Knife Type: Chef's / Cleaver Straight Knife
  • Eco-Friendly: Yes — No high-concern chemicals
  • Origin: Made in Mainland China

Perfect For

  • Everyday home cooking and meal prep
  • Slicing meats, poultry, and fish
  • Chopping and dicing vegetables and herbs
  • Home cooks looking for a professional-grade kitchen tool

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What material is the blade made from on this Japanese chef's knife?

A: The blade is crafted from high-hardness stainless steel with a blade angle exceeding 60°, ensuring long-lasting sharpness and resistance to everyday wear. Stainless steel also makes it easy to clean and maintain.

Q: Is the handle comfortable for long cooking sessions?

A: Yes! The split solid wood handle (13 cm) is designed for a secure, ergonomic grip, making it comfortable to use during extended meal preparation. The full-tang one-piece keel adds balance so the knife never feels heavy or unwieldy.

Q: What is the total blade length and what tasks is it best suited for?

A: The blade measures 21 cm, making it a versatile all-purpose chef's knife ideal for slicing, dicing, chopping vegetables, mincing herbs, and breaking down meats or fish. It's a great everyday kitchen companion for both beginners and experienced home cooks.

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