InLeung Hand Forged Boning Knife – Stainless Steel 10"
InLeung Hand Forged Boning Knife – Stainless Steel 10"
InLeung Hand Forged Boning & Butcher Knife – Stainless Steel with Plastic Handle
Take your kitchen prep to the next level with the InLeung Hand Forged Boning Knife. Expertly crafted from high-grade stainless steel with a razor-sharp edge exceeding 60°, this versatile kitchen knife handles everything from filleting fish and slicing fruit to breaking down steaks and trimming meat with precision and ease. The ergonomic plastic handle provides a secure, comfortable grip for extended use. Made in Mainland China.
Key Features
- Premium Stainless Steel Blade: Corrosion-resistant, wear-resistant, and easy to clean — built to last through heavy daily use.
- Hand Forged Construction: The blade is hand forged for exceptional strength, balance, and a razor-sharp edge (blade angle >60°).
- 10" Blade / 12.7cm Handle: A well-proportioned design that offers excellent control for boning, slicing, and trimming tasks.
- Ergonomic Plastic Handle: Lightweight, hygienic, and easy to grip — reduces hand fatigue during long prep sessions.
- Eco-Friendly & Food Safe: Contains no high-concern chemicals. Certified CE/EU, CIQ, EEC, LFGB, and SGS for your peace of mind.
- Multi-Purpose Use: Ideal for fish, poultry, beef, pork, fruit, vegetables, and more — one knife for countless kitchen tasks.
- 100% Quality Assurance: Backed by InLeung's risk-free shopping guarantee. Wholesale, retail, and OEM options available.
Specifications
| Brand | InLeung |
| Blade Material | Stainless Steel |
| Handle Material | Plastic |
| Blade Length | 10 inches |
| Handle Length | 12.7 cm |
| Blade Angle | >60° |
| Knife Type | Boning / Butcher Knife |
| Certifications | CE/EU, CIQ, EEC, LFGB, SGS |
| Origin | Made in Mainland China |
Safety Guidelines
- Keep the knife out of reach of children at all times.
- Never point the blade or tip toward yourself or others.
- If the knife falls, do not attempt to catch it — step back and allow it to land.
- The blade is extremely sharp — do not test sharpness with your fingers.
Pair It With These Kitchen Essentials
Level up your kitchen setup with these related products from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- BALASHOV 2500W Handheld Steam Cleaner – Kitchen, Car & Home
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the InLeung boning knife made of?
A: The InLeung boning knife features a hand forged stainless steel blade that is corrosion-resistant, wear-resistant, and easy to clean. The handle is made from durable, food-safe plastic for a comfortable and hygienic grip.
Q: Is this knife suitable for filleting fish and slicing fruit as well as meat?
A: Yes! The InLeung kitchen knife is a versatile multi-purpose tool. Its sharp stainless steel blade and precise 10-inch length make it ideal for filleting fish, slicing fruit, trimming poultry, breaking down steaks, and general butchering tasks.
Q: What certifications does this knife have?
A: This knife is certified CE/EU, CIQ, EEC, LFGB, and SGS, ensuring it meets strict international food safety and quality standards. It contains no high-concern chemicals and is eco-friendly.
Q: Is wholesale or bulk purchasing available?
A: Yes — InLeung supports wholesale, retail, dropshipping, customized, and OEM orders. If you need to purchase in large quantities, please contact us directly for competitive wholesale pricing.