InLeung Chef Cleaver Knife – Sharp Stainless Steel & Wood Handle
InLeung Chef Cleaver Knife – Sharp Stainless Steel & Wood Handle
InLeung Chef Cleaver Knife – Sharp Stainless Steel Blade with Wood Handle
Elevate your kitchen game with the InLeung Professional Chef Cleaver Knife. Crafted from premium stainless steel with a beautifully balanced wood handle, this versatile cleaver is your go-to tool for chopping, slicing, filleting, and dicing — from hearty cuts of meat to delicate vegetables and fruit. Made in Mainland China.
Why You'll Love This Knife
- Ultra-Sharp Stainless Steel Blade: High-quality stainless steel delivers exceptional edge retention and precision cutting performance, making quick work of meat, fish, vegetables, and fruit.
- Superior Blade Angle (>60°): The precision-ground edge glides effortlessly through ingredients, separating meat cleanly and slicing vegetables with minimal effort.
- Comfortable Wood Handle: The ergonomically shaped wood handle provides a secure, balanced grip for confident, controlled cutting — even during extended prep sessions.
- Multi-Purpose Design: Handles boning, filleting, slicing, peeling, vegetable cutting, and meat chopping — a true all-in-one kitchen companion.
- Durable & Eco-Friendly: Wear-resistant and corrosion-resistant construction is easy to clean, hygienic, and built to last. No high-concern chemicals.
- Certified Quality: Meets CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards for your peace of mind.
Specifications
| Brand | InLeung |
| Blade Material | Stainless Steel |
| Handle Material | Wood |
| Blade Length | 20.5 cm |
| Handle Length | 10.5 cm |
| Blade Angle | >60° |
| Item Weight | 305 g |
| Certifications | CE/EU, FCM, CIQ, EEC, LFGB, SGS |
| Origin | Made in Mainland China |
Care & Maintenance Tips
- After each use, wipe the blade with a clean, dry cloth to maintain its edge and prevent moisture buildup.
- If storing the knife for an extended period, apply a thin layer of food-safe edible oil to the blade to protect it.
- Hand-wash recommended for best longevity — avoid prolonged soaking.
Complete Your Kitchen Setup
Pair this cleaver with other great kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the InLeung chef cleaver knife made of?
A: The blade is crafted from high-quality stainless steel for lasting sharpness and corrosion resistance, while the handle is made from natural wood for a comfortable, balanced grip.
Q: Is this cleaver knife suitable for cutting vegetables as well as meat?
A: Absolutely! The InLeung cleaver knife is a true multi-purpose kitchen tool. Its ultra-sharp blade handles meat chopping, fish filleting, vegetable slicing, fruit cutting, peeling, and boning with ease.
Q: How do I care for and maintain this stainless steel cleaver knife?
A: After each use, wipe the blade dry with a clean cloth. For long-term storage, apply a light coat of food-safe edible oil to the blade surface. Hand-washing is recommended to preserve both the blade edge and the wood handle.
Q: Is the InLeung cleaver knife certified for safety?
A: Yes. This knife meets multiple internationally recognized safety and quality standards including CE/EU, FCM, CIQ, EEC, LFGB, and SGS certifications, ensuring it is safe and hygienic for everyday kitchen use.