Hand-Forged Damascus Steel Folding Knife – Wood Handle
InLeung Hand-Forged Damascus Steel Folding Knife with Wood Handle
Elevate your kitchen prep with this beautifully crafted Damascus steel folding knife from InLeung. Each blade is hand-forged from layered Damascus steel, delivering a stunning ripple-pattern finish alongside exceptional edge retention and durability. The natural wood handle provides a warm, secure grip that makes slicing, dicing, and shredding a pleasure — whether you're preparing vegetables, fruits, fish, or tender cuts of meat.
Made in Mainland China.
Key Features
- Hand-Forged Damascus Steel Blade – 8.2-inch blade with a ≤60° edge angle for razor-sharp, precise cuts
- Polished Surface Finish – Refined, elegant appearance with superior anti-rust performance for long-lasting quality
- Natural Wood Handle – 10-inch ergonomic handle for a comfortable, fatigue-free grip during extended use
- Lightweight Design – Only 93g, making it easy and convenient to handle for everyday kitchen tasks
- Eco-Friendly Construction – No high-concern chemicals; certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS
- Folding Design – Compact and portable for convenient storage and transport
- Versatile Use – Ideal for slicing vegetables, fruits, fish, and soft-textured foods
Specifications
| Blade Material | Damascus Steel |
| Blade Length | 8.2 inches |
| Blade Angle | ≤ 60° |
| Handle Material | Natural Wood |
| Handle Length | 10 inches |
| Item Weight | 93g |
| Surface Treatment | Polished |
| Certifications | CE/EU, FCM, CIQ, EEC, LFGB, SGS |
| Country of Origin | Mainland China |
Usage Guide
This knife is designed for everyday kitchen tasks — slicing and dicing vegetables and fruits, portioning fish fillets, and shredding soft-textured foods. Do not use for chopping hard objects (bones, frozen foods, hard squash) to preserve the blade's edge.
Safety Notes
- Keep the knife out of reach of children at all times.
- Never point the blade or tip toward people.
- If the knife falls, do not attempt to catch it with your hands.
- The blade is extremely sharp — do not test sharpness with your fingers.
Note: Due to manual measurement, please allow a 1–2 cm tolerance. Slight color variations may occur due to different display settings.
Complete Your Kitchen Setup
Pair this Damascus knife with other great kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What makes Damascus steel a good material for a kitchen knife?
A: Damascus steel is created by layering and hand-forging multiple types of steel together, producing a blade that combines hardness and flexibility. The result is a knife with excellent edge retention, superior anti-rust performance, and a distinctive ripple pattern that makes every blade unique. The InLeung Damascus folding knife offers consistent, precise cutting performance for everyday kitchen tasks.
Q: Is this Damascus folding knife easy to clean and maintain?
A: Yes. The polished Damascus steel surface resists rust and is straightforward to wipe clean after use. Hand-washing with mild soap and drying immediately is recommended to maintain the blade's quality. Avoid soaking the knife or placing it in a dishwasher, as prolonged moisture exposure can affect both the blade and the natural wood handle over time.
Q: Can I use this knife for chopping hard ingredients like bones or frozen foods?
A: No. This knife is designed for slicing, dicing, and shredding vegetables, fruits, fish, and soft-textured foods. Using it on hard objects such as bones, frozen foods, or hard-shelled produce could damage or chip the blade. For hard-chopping tasks, a dedicated cleaver is recommended.
Q: How does the folding design benefit storage and portability?
A: The folding mechanism allows the blade to fold safely into the handle, making it compact and easy to store in a drawer or carry in a bag. This design is especially handy for outdoor cooking, picnics, or camping where kitchen space and portability matter.