Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl 3pcs ABC

Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle

3pcs ABC
$143.98 $179.81
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Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl 3pcs ABC
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl 3pcs ABC
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl 3pcs ABC
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
  • Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle Kitchen Knife Axl
Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle

Forged Stainless Steel Boning & Meat Cleaver Knife – Wood Handle

$143.98 $179.81
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Professional Forged Kitchen Knife – Boning, Slicing & Cleaving Made Easy

Elevate your kitchen prep with this professional-grade forged stainless steel knife, engineered for versatility and precision. Whether you're breaking down poultry, filleting fish, slicing vegetables, or carving a roast, this multi-purpose blade handles it all with effortless control. The ergonomic wood handle provides a secure, comfortable grip even during extended use, making it a go-to tool for home cooks and culinary enthusiasts alike.

Made in Mainland China.

Key Features

  • 5Cr15 Stainless Steel Blade – High-quality steel delivers exceptional sharpness and long-lasting edge retention, resisting rust and corrosion with everyday use.
  • Blade Angle >60° – Precision-forged edge geometry ensures clean, efficient cuts through meat, fish, vegetables, and more.
  • 14.5 cm Blade Length – The ideal size for detailed boning and precise slicing tasks without sacrificing manoeuvrability.
  • 11.5 cm Wood Handle – Classic natural wood construction offers a warm, non-slip grip and beautiful aesthetics that complement any kitchen.
  • Multi-Functional Design – Suitable for slicing, paring, boning, carving, filleting, dicing, and mincing across a wide range of ingredients.
  • Eco-Friendly Construction – Built with sustainable materials and certified to CE/EU, CIQ, EEC, LFGB, and SGS standards for your peace of mind.
  • Versatile Use – Perfect for home kitchens, restaurants, bars, picnics, and outdoor cooking adventures.

What You Can Cut

Turkey, beef, chicken, salmon, sushi-grade fish, steak, bread, pork, vegetables, fruit, and more — this knife handles a full range of culinary tasks with ease.

Package Options

  • 1 Knife + Cover
  • 2 Knives + Covers
  • 3 Knives + Covers

Care Instructions

After each use, rinse with clean water and dry thoroughly. Store safely away from children. Hand washing is recommended to preserve the blade edge and wood handle finish.

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in this forged kitchen knife?

A: The blade is crafted from 5Cr15 stainless steel, a high-quality alloy known for its excellent sharpness, edge retention, and corrosion resistance — ideal for everyday kitchen tasks including boning, slicing, and meat cleaving.

Q: Is this knife suitable for both professional and home kitchen use?

A: Absolutely. This professional forged boning and meat cleaver knife is designed for use in home kitchens, restaurants, bars, and even outdoor settings like picnics. Its multi-functional design — supporting slicing, carving, filleting, dicing, and mincing — makes it a versatile addition to any kitchen.

Q: How should I care for the wood handle to keep it in good condition?

A: To maintain the natural wood handle, always hand wash the knife, rinse with clean water, and dry it immediately after use. Avoid soaking or placing it in a dishwasher, as prolonged exposure to water can cause the wood to warp or crack over time.

Q: What certifications does this knife carry?

A: This kitchen knife is certified to CE/EU, CIQ, EEC, LFGB, and SGS standards, ensuring it meets strict quality and safety requirements for food-contact cutlery.

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