Forged 7" Chef Knife – 5Cr15MoV Steel & Wenge Wood Handle
Forged 7" Chef Knife – 5Cr15MoV Steel & Wenge Wood Handle
Forged 7-Inch Chef Knife with Wenge Wood Handle – Precision Meets Craftsmanship
Elevate your kitchen prep with this handcrafted, full-tang forged chef knife. Built from high-carbon 5Cr15MoV stainless steel and finished with an antique blackened surface, this 7-inch blade offers outstanding edge retention, corrosion resistance, and a razor-sharp cutting edge that glides effortlessly through meat, fish, vegetables, and fruit.
Why You'll Love This Knife
- Air-Hammer Forged Blade: Traditional air-hammer forging increases the density and purity of the steel, dramatically improving hardness (56±2 HRC) and overall toughness — the hallmark of a professional-grade knife.
- Antique Blackened Finish: The oxidized black surface treatment forms a protective oxide film on the blade, acting as a natural barrier against rust and everyday wear.
- Sharp, Wear-Resistant Edge: Hand-ground to a precise angle greater than 60°, the blade cuts cleanly and stays sharp through demanding, repeated use.
- Premium Wenge Wood Handle: The ergonomically shaped wenge wood handle offers a secure, comfortable grip — even during extended prep sessions. Full-tang construction ensures perfect balance from tip to heel.
- Multi-Purpose Performance: Ideal for slicing steak, chopping vegetables, breaking down fish, prepping fruit, and handling everyday butchering tasks.
- Eco-Friendly Build: Crafted with no high-concern chemicals, making it a responsible choice for your kitchen.
Product Specifications
| Overall Length | 305 mm (approx. 12 in) |
| Blade Length | 180 mm (approx. 7 in) |
| Handle Length | 125 mm (approx. 5 in) |
| Blade Thickness | 2.5 mm |
| Blade Width | 50 mm |
| Blade Material | 5Cr15MoV High-Carbon Stainless Steel |
| Blade Hardness | 56 ± 2 HRC |
| Blade Finish | Forged / Antique Burnt Oxidized Black |
| Handle Material | Wenge Wood (Full Tang) |
| Net Weight | ~365 g (knife only) |
| Model Number | TWK-FH25 |
What's in the Box?
- 1 × Forged 7-Inch Chef Knife
Made in Mainland China.
Complete Your Kitchen Setup
Pair this chef knife with other essential kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is the blade made from, and how hard is it?
A: The blade is crafted from 5Cr15MoV high-carbon stainless steel and heat-treated to a hardness of 56 ± 2 HRC. This level of hardness provides excellent edge retention while remaining easy to re-sharpen when needed.
Q: Is the handle comfortable for prolonged use?
A: Yes! The knife features an ergonomically shaped wenge wood handle with a full-tang construction, meaning the steel runs the entire length of the handle. This design provides superior balance, stability, and a natural, comfortable grip — even during long meal prep sessions.
Q: What foods can I cut with this chef knife?
A: This versatile forged chef knife handles a wide range of kitchen tasks — including slicing steak, chopping vegetables, breaking down fish, prepping fruit, and general butchering of boneless cuts of meat. It is not designed for cutting through large bones.
Q: How do I care for this knife to keep it in top condition?
A: Hand-washing is strongly recommended — avoid dishwashers, which can dull the blade and damage the wooden handle. Dry the knife immediately after washing and store it in a knife block or on a magnetic strip. Regular honing will help maintain the edge between sharpenings.