Fixed Blade Butcher Knife – Carbon Steel, Wood Handle & Sheath
Fixed Blade Butcher Knife – Carbon Steel, Wood Handle & Sheath
Fixed Blade Butcher Knife with Leather Sheath & Wooden Handle
Meet your new go-to kitchen workhorse. This professional-grade butcher knife combines a razor-sharp carbon steel blade with a beautifully crafted wooden handle, giving you precise control whether you're breaking down large cuts of meat, slicing, or general food prep. The included leather sheath keeps the blade safely protected when not in use — ideal for home cooks, outdoor cooking, and professional kitchen use alike.
Why You'll Love This Knife
- Razor-Sharp Carbon Steel Blade: Precision-ground at a blade angle exceeding 60°, delivering outstanding edge retention and cutting performance.
- Ergonomic Wooden Handle: The 12.5 cm natural wood handle fits comfortably in your grip, reducing hand fatigue during extended prep sessions.
- Generous Blade Length: At 16 cm, the blade handles everything from trimming fat to portioning roasts with ease.
- Full-Tang Construction: A total knife length of 28.5 cm ensures balance and durability for heavy-duty cutting tasks.
- Leather Sheath Included: Protects the blade edge and provides safe, convenient storage at home or on the go.
- FCM Certified: Meets food-contact material safety standards for peace of mind in everyday kitchen use.
- No High-Concern Chemicals: The materials used contain no high-concern chemical substances.
Specifications
| Blade Material | Carbon Steel |
| Blade Length | 16 cm |
| Full Length | 28.5 cm |
| Handle Material | Natural Wood |
| Handle Length | 12.5 cm |
| Blade Angle | >60° |
| Sheath | Leather |
| Certification | FCM |
| Origin | Made in Mainland China |
Important Safety Note
⚠️ The blade is extremely sharp. Always handle with care, keep out of reach of children, and store in the included leather sheath when not in use.
Also Great for Your Kitchen & Outdoor Setup
Pair this knife with other practical kitchen and outdoor tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Garden Pruner Shears – Secateurs for Bonsai & Fruit Trees
- BALASHOV 2500W Handheld Steam Cleaner – Kitchen, Car & Home
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is the butcher knife blade made from?
A: The blade is crafted from carbon steel, which is known for excellent sharpness and edge retention. It is ground to a blade angle exceeding 60° for precision cutting performance in the kitchen.
Q: Does the fixed blade butcher knife come with a protective sheath?
A: Yes! Every knife comes with a genuine leather sheath that protects the blade edge during storage and transport, making it a great choice for both home kitchens and outdoor cooking adventures.
Q: How do I care for the carbon steel blade and wooden handle?
A: Hand-wash the blade with mild soap and dry it immediately after use to prevent moisture build-up. Periodically apply a light coat of food-safe mineral oil to the wooden handle to keep it conditioned and looking its best. Avoid soaking in water or placing in a dishwasher.