Damascus Steel Kiritsuke & Bread Knife Blade Set | DIY Kit
Damascus Steel Kiritsuke & Bread Knife Blade Set | DIY Kit
Craft Your Perfect Kitchen Knife with Damascus Steel Blades
Take your knife-making craft to the next level with this premium Damascus Steel Knife Blade Set. Featuring both a Kiritsuke chef knife blade and a bread knife blade, this DIY set gives bladesmiths, woodworkers, and culinary enthusiasts everything they need to create stunning, heirloom-quality kitchen knives from scratch. Made in Mainland China.
Why Choose This Blade Set?
- Authentic Damascus Steel: Each blade is forged from layered Damascus steel, producing a distinctive wavy grain pattern that is as beautiful as it is functional.
- Razor-Sharp Edge: Blades are precision-ground to a sharpened edge right out of the box, ready for final fitting and handle attachment.
- High Blade Angle (>60°): Engineered for lasting edge retention and outstanding cutting performance through meats, vegetables, artisan breads, and more.
- Two Blade Styles: The Kiritsuke blade (21.8 cm) is a versatile Japanese-style chef's blade, while the complementary bread blade features a serrated profile perfect for slicing through crusty loaves.
- DIY-Friendly Design: The 4.5 cm tang area is sized for easy custom handle fitting — compatible with wood, resin, bone, G10, and other popular handle materials.
- No High-Concern Chemicals: Manufactured without restricted substances for a safe and responsible crafting experience.
Blade Specifications
- Blade Material: Damascus Steel
- Blade Length: 21.8 cm
- Handle Tang Length: 4.5 cm
- Blade Angle: >60°
- Edge: Sharp, ready to finish
- Knife Types: Kiritsuke Chef Knife Blade + Bread Knife Blade
- Country of Origin: Made in Mainland China
Perfect For
- Knife-making hobbyists and bladesmiths
- Woodworkers and DIY crafters building custom kitchen tools
- Culinary enthusiasts who want a one-of-a-kind knife set
- Gift-giving for the maker or chef in your life
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Frequently Asked Questions
Q: What type of steel are these Damascus knife blades made from?
A: These blades are crafted from authentic Damascus steel — a layered, forge-welded steel known for its striking visual pattern, excellent edge retention, and superior strength. The multi-layer construction makes each blade unique in appearance while delivering professional-grade cutting performance.
Q: Do the blades come with handles, or do I need to add my own?
A: This is a DIY blade set — the blades are sold without handles so you can customize them with your preferred handle material, whether that's wood, stabilized resin, G10 composite, bone, or anything else that suits your style. The 4.5 cm tang provides a solid foundation for a secure custom handle attachment.
Q: Are the blades pre-sharpened and ready to use once a handle is fitted?
A: Yes! Both the Kiritsuke chef knife blade and the bread knife blade come pre-sharpened with a blade angle exceeding 60°, so once you attach your chosen handle and complete any finishing touches, they are ready for kitchen use right away.