Damascus Steel Boning Knife – 13" Professional Chef's Kitchen Knife Damascus Kitchen Knife Axl knife

Damascus Steel Boning Knife – 13" Professional Chef's Kitchen Knife

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Sale price  $88.07 Regular price $109.69
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Damascus Steel Boning Knife – 13" Professional Chef's Kitchen Knife Damascus Kitchen Knife Axl knife

Damascus Steel Boning Knife – 13" Professional Chef's Kitchen Knife

Sale price  $88.07 Regular price $109.69
Colorknife

Damascus Steel Precision in Every Cut

Elevate your culinary craft with this professional-grade Damascus Steel Kitchen Knife. Featuring a stunning layered Damascus steel blade and a sleek stainless steel handle, this knife is engineered for chefs and home cooks who demand both performance and artistry at the cutting board. Whether you're breaking down proteins, filleting fish, or performing detailed butchery work, this blade delivers exceptional edge retention and effortless control.

Key Features

  • Premium Damascus Steel Blade: The multi-layer Damascus construction creates a razor-sharp edge (blade angle >60°) that holds its sharpness through heavy daily use.
  • 13" Blade Length: Generous blade length gives you the reach and versatility needed for a wide range of kitchen tasks — from slicing large cuts to precise boning work.
  • Stainless Steel Handle (10.5"): The full-length stainless steel handle provides a confident, balanced grip that is easy to clean and built to last.
  • Lightweight & Balanced: At just 160g, this knife offers a comfortable, fatigue-free experience during extended prep sessions.
  • Multi-Functional Design: Equally adept as a chef's knife, boning knife, and general-purpose kitchen knife — one blade for countless tasks.
  • Eco-Friendly & Stocked: Produced with eco-conscious materials and ready to ship.

Specifications

Blade Material Damascus Steel
Blade Angle >60°
Blade Length 13 cm
Handle Material Stainless Steel
Handle Length 10.5 cm
Item Weight 160 g
Knife Type Boning / Chef's Knife
Country of Origin Made in China

Important Notes

  • Manual measurements may vary slightly — this will not affect performance or usability.
  • Actual color may differ slightly from photos due to monitor settings and lighting conditions.
  • Caution: The blade is extremely sharp. Always handle with care and store safely out of reach of children.

Explore More Kitchen Essentials

Pair your new Damascus knife with a 2.8L Beverage Dispenser with Spigot for effortless entertaining, or keep your cooking tools organised with our Large Capacity Zipper Organizer Bag. For garden-to-table freshness, check out our Garden Pruner Shears.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What makes Damascus steel knives ideal for professional kitchen use?

A: Damascus steel is crafted by folding and forge-welding multiple layers of steel together, resulting in a blade with exceptional hardness, superior edge retention, and a distinctive layered pattern. This makes a Damascus kitchen knife ideal for chefs who need a blade that stays sharp through intensive daily cutting, boning, and slicing tasks.

Q: Is the Damascus steel boning knife easy to maintain and clean?

A: Yes. The stainless steel handle wipes clean with ease, and the Damascus blade should be hand-washed and dried promptly after use to preserve its edge and appearance. Avoid prolonged soaking and dishwasher use to maintain the blade's longevity and sharpness.

Q: Can this knife be used for tasks other than boning?

A: Absolutely. This multi-functional Damascus knife excels at a wide range of kitchen tasks including slicing, dicing, trimming, filleting, and general chef's knife duties. Its 13" blade and balanced weight make it a versatile all-in-one kitchen tool for both professional chefs and home cooks.

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