Damascus Steel Boning Knife with Sheath | 14cm Sharp Blade
Damascus Steel Boning Knife with Sheath | 14cm Sharp Blade
Damascus Steel Boning Knife with Wood Handle & Sheath
Elevate your kitchen prep with this stunning Damascus Steel Boning Knife — a masterful fusion of exceptional cutting performance, multi-layer steel craftsmanship, and a beautifully grained solid wood handle. Whether you're trimming meat, filleting fish, prepping barbecue, or tackling precision cutting tasks, this knife delivers razor-sharp results with every use. Made in Mainland China.
Blade & Handle Specifications
- Blade Material: Multi-layer Damascus Steel
- Handle Material: Solid Wood
- Full Length: 26 cm
- Blade Length: 14 cm
- Blade Width: 3.8 cm
- Blade Thickness: 2 mm
- Blade Angle: ≤ 60°
- Weight: 118 g
- Handle Length: 12 cm
Why Choose Damascus Steel?
- Ultra-Sharp Cutting Edge: Damascus steel is renowned for its exceptional sharpness, gliding effortlessly through meat, fish, and vegetables for clean, precise cuts every time.
- Outstanding Durability: Composed of multiple layers of metal bonded together, Damascus steel offers superior strength that holds up to daily kitchen demands.
- Striking Aesthetics: The distinctive flowing patterns and textures of Damascus steel make this knife as much a work of art as it is a professional-grade kitchen tool.
Solid Wood Handle Advantages
- Premium Feel: The solid wood handle delivers a comfortable, balanced grip that feels natural in hand during extended use.
- Natural Beauty: Each handle showcases its own unique grain and tone, adding warmth and character to your kitchen toolkit.
What's Included
- Option 1: 1× Damascus Steel Boning Knife + 1× Protective Sheath
- Option 2: 2× Damascus Steel Boning Knives + 2× Protective Sheaths
Care & Safety Tips
- This knife features an extremely sharp blade — always handle with care and keep out of reach of children.
- Hand wash only with mild detergent after each use. Do not place in a dishwasher to preserve the blade and handle.
- Store safely in the included sheath when not in use.
Explore More Kitchen Essentials
Pair your new knife with other kitchen favourites from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What makes a Damascus steel boning knife better than a standard stainless steel knife?
A: Damascus steel is crafted by folding and layering multiple types of steel together, resulting in a blade with superior sharpness, edge retention, and durability compared to single-layer stainless steel knives. The multi-layer construction also gives each Damascus boning knife its signature wavy pattern, making it both a high-performance cutting tool and a visually striking piece.
Q: Can I use this knife for fish filleting and barbecue cutting, not just boning?
A: Absolutely. The 14 cm blade length and slim profile make this Damascus knife highly versatile — ideal for boning meat, filleting fish, slicing barbecue cuts, and a wide range of precision kitchen tasks. Its sharp edge and lightweight 118 g design give you excellent control for delicate and heavy-duty jobs alike.
Q: How do I maintain the Damascus steel blade?
A: To keep your Damascus boning knife in top condition, always hand wash it with mild dish soap and dry it immediately after use — never put it in the dishwasher, as heat and detergent can damage both the blade and the wood handle. Store it in the included protective sheath when not in use, and hone the edge periodically with a compatible sharpening rod.
Q: Is the protective sheath included with every purchase?
A: Yes — every option comes with a matching protective sheath. You can choose either 1 knife + 1 sheath, or a 2-knife pack with 2 sheaths, making it a great option for gifting or stocking your kitchen with a spare.