Damascus Kitchen Knife – 67-Layer 40Cr13 Steel & Oak Handle Damascus Kitchen Knife Axl Kitchen knife

Damascus Kitchen Knife – 67-Layer 40Cr13 Steel & Oak Handle

Kitchen knife
Sale price  $36.31 Regular price $44.78
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Damascus Kitchen Knife – 67-Layer 40Cr13 Steel & Oak Handle Damascus Kitchen Knife Axl Kitchen knife

Damascus Kitchen Knife – 67-Layer 40Cr13 Steel & Oak Handle

Sale price  $36.31 Regular price $44.78
ColorKitchen knife

Damascus Kitchen Knife – 67-Layer 40Cr13 Steel with Natural Oak Handle

Elevate your cooking experience with this stunning professional Damascus kitchen knife. Forged from tough 40Cr13 stainless carbon steel with a breathtaking 67-layer Damascus pattern, this blade delivers razor-sharp precision and long-lasting edge retention — whether you're dicing vegetables, slicing bread, or carving a thick cut of meat.

Why You'll Love This Knife

  • Razor-Sharp 67-Layer Damascus Blade: The 40Cr13 stainless steel construction is rust-resistant and exceptionally hard (blade angle >60°), holding a fine edge beautifully through repeated use.
  • Versatile Kitchen Workhorse: With a 19.3 cm blade, this knife effortlessly handles everyday tasks — dicing, slicing, mincing, carving, and more.
  • Premium Natural Oak Handle: The ergonomic 10.7 cm oak wood handle is moisture-resistant and designed for a secure, non-slip grip that feels completely natural in your hand, even during extended meal prep.
  • Perfectly Balanced & Lightweight: Weighing just 4.67 oz with an integrated bolster and a sturdy 2 mm spine, this knife offers outstanding control and reduces hand fatigue during heavy cooking sessions.
  • Art Meets Function: The eye-catching laser-etched Damascus pattern and seamless construction make this knife as beautiful to display as it is to use — a true centerpiece for any kitchen.
  • Eco-Friendly Materials: Made with no high-concern chemicals, so you can cook with confidence.

Product Specifications

Blade Material 40Cr13 Carbon Stainless Steel, 67-Layer Damascus
Blade Length 19.3 cm
Blade Angle >60°
Spine Thickness 2 mm
Handle Material Natural Oak Wood
Handle Length 10.7 cm
Weight 4.67 oz
Knife Type Chef's / Boning Knife
Country of Origin Made in Mainland China

The Perfect Gift for Home Cooks & Professionals

Whether you're outfitting your own kitchen or looking for a thoughtful gift, this Damascus knife strikes the ideal balance between artisan craftsmanship and everyday practicality. Its beautiful design means it looks just as impressive on a magnetic knife rack as it does in action on the cutting board.

Looking for more kitchen tools and accessories? Check out our Cordless Rechargeable Milk Frother or keep your beverages fresh with our 2.8L Beverage Dispenser with Spigot — perfect companions for a fully equipped kitchen.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in this Damascus kitchen knife?

A: This knife is crafted from 40Cr13 stainless carbon steel, folded into a stunning 67-layer Damascus pattern. This steel grade offers excellent hardness (blade angle >60°), rust resistance, and outstanding edge retention, making it ideal for daily kitchen use.

Q: Is the oak handle comfortable for extended use?

A: Absolutely. The natural oak wood handle is ergonomically shaped to fit comfortably in your hand. It is moisture-resistant and provides a secure, non-slip grip, reducing hand fatigue even during long cooking sessions. Its 10.7 cm length suits most hand sizes.

Q: How should I care for and maintain this Damascus knife?

A: To preserve the blade's sharpness and Damascus pattern, hand washing with mild soap and drying immediately after use is recommended. Avoid soaking the knife or placing it in a dishwasher. Store it on a magnetic rack or in a knife block to protect the edge. Occasional honing with a sharpening rod will keep the blade performing at its best.

Q: What tasks is this knife best suited for in the kitchen?

A: With its 19.3 cm blade and fine edge, this versatile knife excels at a wide range of kitchen tasks — dicing vegetables, slicing bread and proteins, mincing herbs, and carving meats. It functions as both a chef's knife and a boning knife, making it a true all-purpose kitchen tool.

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