Coffee Bean Silicone Mold – 6 & 28 Cavity Mousse Cake Baking
Coffee Bean Silicone Mold – 6 & 28 Cavity Mousse Cake Baking
Coffee Bean Silicone Mold – 6 & 28 Cavity for Mousse Cakes, Chocolates & French Desserts
Elevate your home baking with this charming coffee bean-shaped silicone mold, available in both 6-cavity and 28-cavity options. Whether you're crafting elegant mousse cakes, artisan chocolates, gourmet jellies, puddings, or classic French pâtisserie, this versatile mold delivers professional-quality results every time — right from your own kitchen.
Why You'll Love This Mold
- Unique Coffee Bean Shape: The distinctive coffee bean design adds a creative, eye-catching twist to your baked and chilled desserts, making them stand out at any gathering.
- Food-Grade Silicone: Crafted from 100% food-grade silicone — non-toxic, odorless, and completely safe for contact with food. No BPA, no nasty chemicals.
- Non-Stick & Easy Release: The flexible silicone construction allows your creations to pop out cleanly and intact, preserving every detail of the coffee bean design without tearing or crumbling.
- Multi-Function & Kitchen-Safe: Fully compatible with ovens, microwaves, freezers, and dishwashers — perfect for baking, setting chocolates, freezing ice treats, and more.
- Dust-Resistant Surface: The silicone material resists dust and residue buildup, keeping your mold hygienic and ready to use.
- Simple to Use: Just pour in your mixture, bake or chill, then flex the mold to release perfect coffee bean-shaped treats every time.
Specifications
- Material: Food-Grade Silicone
- Available Cavities: 6-Cavity / 28-Cavity
- Shape: Coffee Bean
- Compatible With: Oven, Microwave, Freezer, Dishwasher
- Color: As shown in product images
- Size: As shown in product images (1 inch = 2.54 cm)
- Country of Origin: Made in China
What's in the Box?
- 1 × Coffee Bean Silicone Pastry Mold (6-Cavity or 28-Cavity — choose your option)
Perfect For
- Mousse cakes & entremets
- Artisan chocolates & bonbons
- Jelly, pudding & panna cotta
- French pastries & petit fours
- Ice cubes & frozen desserts
Looking for more kitchen essentials? Check out our Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk to complement your dessert-making setup. You might also enjoy the 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser for entertaining guests alongside your coffee-inspired creations.
Note: Colors may vary slightly from images due to monitor settings and lighting. Please allow a measurement tolerance of 1–3 cm due to manual measurement.
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: Is the coffee bean silicone mold safe for use in the oven?
A: Yes! This mold is made from food-grade silicone that is fully oven-safe. It can also be used in the microwave, freezer, and dishwasher, making it an extremely versatile baking tool for all kinds of desserts.
Q: What types of desserts can I make with this coffee bean mold?
A: You can use this mold for mousse cakes, chocolate bonbons, jellies, puddings, panna cotta, petit fours, French desserts, ice treats, and more. The 28-cavity option is especially great for making multiple individual portions at once.
Q: How do I remove desserts from the silicone mold without breaking them?
A: The flexible, non-stick food-grade silicone makes demolding effortless. Simply flex or gently peel back the sides of the mold and your coffee bean-shaped creations will release cleanly and intact every time.
Q: What is the difference between the 6-cavity and 28-cavity versions?
A: The 6-cavity mold is ideal for larger individual dessert portions and presentation cakes, while the 28-cavity mold is perfect for making small bite-sized treats, chocolates, or mini-desserts in larger batches.