67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl 1pcs

67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm

1pcs
$33.92 $41.78
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67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl 1pcs
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl 1pcs
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl 1pcs
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
  • 67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm Damascus Kitchen Knife Axl
67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm

67-Layer Damascus VG10 Steel Kitchen Knife – Sharp 120mm

$33.92 $41.78
Color1pcs

67-Layer Damascus VG10 Steel Kitchen Knife

Elevate your culinary experience with this stunning 67-layer Damascus steel kitchen knife, forged with a premium VG10 high-carbon stainless steel core. Whether you're slicing steak, peeling fruit, or tackling everyday kitchen prep, this multi-purpose blade delivers razor-sharp precision with every cut. Made in Mainland China.

Why You'll Love This Knife

  • 67-Layer Damascus Construction: Each layer is hand-forged to create the iconic Damascus wave pattern — beautiful and built to last.
  • VG10 Steel Core: Renowned for its exceptional edge retention and hardness (60°+ blade angle), ensuring long-lasting sharpness.
  • Razor-Sharp Edge: Factory-honed to a fine edge for effortless slicing, dicing, and peeling through meats, fruits, and vegetables.
  • 120mm Blade Length: The perfect size for precision tasks — from trimming and peeling to detailed cutting work.
  • Comfortable Handle: 11cm ergonomic handle designed for a secure, balanced grip during extended use.
  • Eco-Friendly Materials: Crafted with no high-concern chemicals, making it a responsible choice for your kitchen.
  • Versatile Use: Ideal as a steak knife, paring knife, fruit knife, or general multi-purpose kitchen blade.

Product Specifications

Blade Material 67-Layer Damascus Stainless Steel (VG10 Core)
Blade Length 120mm
Handle Length 110mm
Blade Angle >60°
Knife Type Multi-Purpose / Paring Knife
Quantity 1 Piece
Origin Mainland China

Important Notes

  • Manual measurements may result in minor size variations — this does not affect performance.
  • Colours may vary slightly between monitors due to lighting and photography angles.
  • ⚠️ Caution: The blade is extremely sharp. Please handle with care and keep out of reach of children.

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Frequently Asked Questions

Q: What makes a 67-layer Damascus steel knife different from a regular kitchen knife?

A: A 67-layer Damascus steel knife is constructed by folding and forging multiple layers of steel together, creating a blade that combines outstanding hardness with flexibility. The VG10 steel core at the heart of this knife provides superior edge retention, meaning it stays sharper longer than most standard stainless steel kitchen knives.

Q: Is this knife suitable for everyday kitchen use or only for specific tasks?

A: This Damascus kitchen knife is highly versatile. With its 120mm blade, it excels as a steak knife, fruit knife, and paring knife — making it ideal for slicing, trimming, peeling, and detailed cutting work in everyday meal preparation.

Q: How should I care for my Damascus steel kitchen knife to maintain its sharpness?

A: To keep your Damascus VG10 knife in top condition, hand wash it with mild soap and warm water after each use — avoid the dishwasher, as harsh detergents can damage the blade. Dry immediately after washing and store on a magnetic knife strip or in a knife block to protect the edge.

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