50g BBQ Smoking Wood Chips – Apple, Beech, Alder & More

Elevate Every BBQ & Cocktail with Premium Smoking Wood Chips

Transform your grilling sessions and cocktail nights with these versatile 50g smoking wood chips. Available in a wide range of wood varieties — including Apple, Cherry, Oak, Pecan, Pear, Hickory, Peach, Beech, Alder, and Mesquite — each bag delivers a unique, natural aroma that deeply infuses meats, fish, vegetables, and even smoked cocktails with rich, layered flavour.

Whether you're firing up the backyard BBQ, using a cocktail smoker gun, or experimenting with whiskey infusers, these fine wood chips (0.2–1 cm sawdust-style chips) ignite quickly, burn evenly, and produce consistent, flavourful smoke every time. Made in Mainland China.

🔥 Choose Your Wood, Choose Your Flavour

• Apple Wood – Mild, sweet, and fruity. Perfect for pork, poultry, and smoked cocktails.
• Cherry Wood – Slightly sweet with a rich mahogany colour. Great for beef and game.
• Oak Wood – Robust, classic smoke flavour. Versatile for almost any meat or drink.
• Pecan Wood – Nutty and mild. Ideal for brisket and ribs.
• Hickory Wood – Bold and savoury. A BBQ staple for pork and beef.
• Pear Wood – Delicate and subtly sweet. Pairs beautifully with white meats and seafood.
• Beech Wood – Neutral, clean smoke. Excellent for fish and vegetables.
• Peach Wood – Sweet and fruity. A natural match for poultry and pork.
• Alder Wood – Light and earthy. The classic choice for smoked salmon.
• Mesquite Wood – Intense and bold. Best for quick cooks and Tex-Mex-style BBQ.

⭐ Key Features

• Multiple Wood Varieties: Choose from 10 distinct wood types to match your menu.
• Fine Chip Size (0.2–1 cm): Lights quickly and works seamlessly in cocktail smoker guns, mesh trays, and standard BBQ smokers.
• Convenient 50g Bag: Lightweight, resealable PP bag packaging — easy to store and use.
• All-Purpose Use: Ideal for smoking meats, poultry, seafood, vegetables, cheeses, and craft cocktails including whiskey and old-fashioneds.
• No Additives: Pure natural wood — no high-concern chemicals.

📦 What's in the Box

• 1 × 50g Bag of Smoking Wood Chips (wood type of your choice)

📋 Specifications

• Material: Natural Wood (Apple / Cherry / Oak / Pecan / Pear / Hickory / Peach / Beech / Alder / Mesquite)
• Chip Size: 0.2–1 cm
• Net Weight: 50g per bag
• Packaging: PP resealable bag
• Use: Cooking / Baking / BBQ / Cocktail Smoking
• Origin: Made in Mainland China

Perfect Pairings in Your Kitchen & Bar

Looking to level up your kitchen and bar game? Pair these wood chips with other great accessories. Check out our 2.8L Beverage Dispenser with Spigot for serving smoked cocktails in style, or explore our Cordless Rechargeable Milk Frother to craft café-quality drinks at home.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What types of wood chips are available and what flavours do they produce?

A: These BBQ smoking wood chips come in 10 varieties: Apple (sweet, fruity), Cherry (rich, slightly sweet), Oak (classic, robust), Pecan (nutty, mild), Hickory (bold, savoury), Pear (delicate, sweet), Beech (neutral, clean), Peach (sweet, fruity), Alder (light, earthy), and Mesquite (intense, bold). Each variety infuses a distinct aroma into your food or drinks.

Q: Can these wood chips be used in a cocktail smoker gun?

A: Yes! The fine 0.2–1 cm chip size is perfectly suited for cocktail smoker guns and whiskey infusers. Simply load a small pinch into your smoker, ignite, and let the aromatic smoke infuse your favourite spirits, cocktails, or even desserts.

Q: How much wood chip comes in each bag?

A: Each resealable PP bag contains 50g of natural smoking wood chips — enough for multiple BBQ or cocktail smoking sessions.

Q: Are these wood chips safe for use with food and drinks?

A: Yes. These chips are made from pure natural wood with no added chemicals or high-concern substances, making them suitable for infusing flavour into foods and drinks when used as directed with an appropriate smoker or BBQ accessory.