5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl 1PCS

5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg

1PCS
$96.68 $120.49
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5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl 1PCS
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl 1PCS
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl 1PCS
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
  • 5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg Damascus Paring Knife Axl
5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg

5-Inch VG10 Damascus Steel Paring Knife – Fruit & Veg

$96.68 $120.49
Color1PCS

5-Inch VG10 Damascus Steel Paring Knife

Elevate your kitchen prep with this precision-crafted 5-inch paring knife, forged from ultra-premium VG10 Damascus steel. Whether you're peeling, trimming, slicing fruit, or fine-cutting vegetables, this knife delivers effortless, razor-sharp performance with stunning visual appeal. Made in Mainland China.

⚔️ Unrivalled Blade Performance

  • VG10 Japanese Super Steel Core — 60+ Rockwell hardness for extraordinary edge retention and long-lasting sharpness
  • 67 Layers of Premium High-Carbon Stainless Steel — exceptional strength, durability, and stain resistance
  • 8–12° Edge Angle Per Side — hand-finished to a mirror polish using the traditional 3-step Honbazuke method
  • Nitrogen-Cooled Blade — enhanced hardness, flexibility, and corrosion resistance
  • Stunning 'Tsunami-Rose' Damascus Pattern — genuine layered Damascus aesthetic that's as beautiful as it is functional

🔩 Built for Control & Comfort

  • Full Tang Construction — superior balance and robustness throughout the entire knife
  • Triple Riveted Handle — added resilience and a secure, confidence-inspiring grip
  • Carbon Fiber, Gold Foil & Resin Handle — crafted under high pressure for a tight, smooth, ergonomic grip with a rounded profile
  • Hand-Polished Blade Spine — smooth, comfortable feel during extended use
  • Precisely Tapered Blade — minimizes surface resistance for buttery smooth cuts and enhanced non-stick properties

📐 Specifications

  • Blade Length: 12.2 cm (approx. 5 inches)
  • Handle Length: 10.8 cm
  • Blade Material: VG10 Damascus Steel (67 layers high-carbon stainless steel)
  • Handle Material: Carbon fiber, gold foil, and resin composite
  • Blade Hardness: 60+ HRC
  • Edge Angle: 8–12° per side
  • Eco-Friendly | No harmful chemicals
  • Origin: Made in Mainland China

🍎 Perfect For

  • Peeling and slicing fruit
  • Fine vegetable prep and trimming
  • Garnishing and detailed kitchen work
  • Everyday utility cutting tasks

Looking to complete your kitchen toolkit? Check out our 2.8L Beverage Dispenser with Spigot for effortless entertaining, or explore our Cordless Rechargeable Milk Frother for café-quality drinks at home.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What makes VG10 Damascus steel a great choice for a paring knife?

A: VG10 Damascus steel is prized for its ultra-hard core (60+ HRC Rockwell hardness), which allows the blade to hold a razor-sharp edge for much longer than standard stainless steel. The 67-layer high-carbon stainless steel cladding adds durability, stain resistance, and the iconic Damascus wave pattern, making this paring knife both a high-performance kitchen tool and a work of art.

Q: How should I care for this Damascus steel paring knife?

A: To preserve the blade's edge and Damascus pattern, hand washing with warm soapy water and immediate drying is recommended. Avoid the dishwasher, as harsh detergents and heat cycles can dull the blade and affect the finish. Regular honing with a ceramic or leather strop will keep the 8–12° edge performing at its best. Occasional sharpening with a fine whetstone will restore peak sharpness.

Q: Is this knife suitable for both beginners and professional cooks?

A: Absolutely. The ergonomic carbon fiber and resin handle is engineered for superior hand control, making it comfortable for home cooks while delivering the precision and performance that professional chefs demand. The full tang and triple-riveted construction ensure excellent balance, making intricate tasks like peeling, trimming, and slicing effortless for any skill level.

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