4-Inch Stainless Steel Fillet Knife | Rubber Handle & Belt Sheath

Q: What type of steel is the fillet knife blade made from?

The blade is made from 3CR13 stainless steel with a mirror finish, offering excellent sharpness, corrosion resistance, and durability for repeated fish filleting tasks.

Q: Does this fillet knife come with a sheath?

Yes! This knife includes a belt sheath for safe storage and easy carry, making it ideal for fishing trips, outdoor cooking, and campsite use.

Q: Is the handle comfortable to use when wet?

Absolutely. The two-tone rubber + PP handle is designed for a secure, non-slip grip even when your hands are wet — a must-have feature for fish processing and outdoor environments.

Q: What is the blade length of this fillet knife?

The blade is 9.5 cm (approximately 4 inches) in length, making it an agile and versatile size for filleting a wide variety of fish species.

4-Inch Stainless Steel Fillet Knife | Rubber Handle & Belt Sheath

$46.71 $57.83

4-Inch Stainless Steel Mirror Finish Fillet Knife

Take your fish processing to the next level with this precision-crafted 4-inch fillet knife. Featuring a razor-sharp 3CR13 stainless steel mirror-finish blade, an ergonomic two-tone rubber handle, and a handy belt sheath, this knife is built for anglers, home cooks, and kitchen enthusiasts who demand performance and durability.

Made in Mainland China.

Why You'll Love This Fillet Knife

Mirror-Finish Stainless Steel Blade: Crafted from 3CR13 stainless steel with a polished mirror finish for effortless slicing through fish fillets with minimal drag.
Ultra-Sharp Edge: Blade angle greater than 60° ensures a consistently sharp, precise cut — perfect for salmon, trout, bass, and more.
Comfortable Two-Tone Rubber + PP Handle: The ergonomic rubber and polypropylene handle offers a secure, non-slip grip even in wet conditions, reducing hand fatigue during extended use.
Convenient Belt Sheath Included: Comes with a dedicated belt sheath for safe, hands-free carry — ideal for fishing trips, campsite prep, and outdoor cooking.
Lightweight & Balanced: At just 80g total, this knife is easy to maneuver, giving you full control for clean, precise fillets every time.
Eco-Friendly Design: Built with sustainability in mind — no high-concern chemicals in any component.
CE/EU Certified: Meets European safety standards for quality and peace of mind.

Product Specifications

Blade Material	Stainless Steel 3CR13
Blade Length	9.5 cm
Blade Thickness	2 mm
Blade Angle	>60°
Handle Material	Rubber + PP (Two-Tone)
Handle Length	11 cm
Handle Weight	32 g
Total Weight	80 g
Certification	CE / EU
Includes	Belt Sheath
Origin	Mainland China

Perfect For

Filleting salmon, trout, bass, walleye, and other fish
Fishing trips and outdoor campsite cooking
Home kitchen fish preparation
Hunters and foragers processing game

⚠️ Safety Notice: The blade is extremely sharp. Please handle with care, keep out of reach of children, and always store in the included sheath when not in use.

Frequently Asked Questions

Q: What type of steel is the fillet knife blade made from?

A: The blade is made from 3CR13 stainless steel with a mirror finish, offering excellent sharpness, corrosion resistance, and durability for repeated fish filleting tasks.

Q: Does this fillet knife come with a sheath?

A: Yes! This knife includes a belt sheath for safe storage and easy carry, making it ideal for fishing trips, outdoor cooking, and campsite use.

Q: Is the handle comfortable to use when wet?

A: Absolutely. The two-tone rubber + PP handle is designed for a secure, non-slip grip even when your hands are wet — a must-have feature for fish processing and outdoor environments.