{"product_id":"xinzuo-kiritsuke-knife-aogami-blue-steel-carbon-slicing-knife","title":"XINZUO 5.9\" Kiritsuke Knife – Aogami No.2 Carbon Steel","description":"\n\u003ch2\u003eXINZUO Kiritsuke Knife – Japanese Aogami No.2 Composite Carbon Steel\u003c\/h2\u003e\n\u003cp\u003eElevate your culinary craft with the \u003cstrong\u003eXINZUO 5.9\" Kiritsuke Knife\u003c\/strong\u003e, part of the prestigious Japanese Aogami No.2 Carbon Steel Series. Whether you're a passionate home cook or a seasoned professional, this hand-crafted blade delivers unmatched precision, balance, and edge retention for slicing meat, vegetables, fish, and more.\u003c\/p\u003e\n\u003cp\u003eMade in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Choose the XINZUO Aogami No.2 Kiritsuke?\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e3-Layer Composite Steel Construction\u003c\/strong\u003e – Features a high-performance Japanese Aogami (Blue Steel) No.2 core with a hardness of 62–64 HRC, hand-sharpened to a razor-keen 15° edge per side using traditional wet-grind methods.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eExceptionally Long-Lasting Sharpness\u003c\/strong\u003e – The \u0026gt;60° blade angle and premium carbon steel core hold a fine cutting edge far longer than standard stainless knives, ensuring clean, effortless cuts every time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJapanese Octagonal Handle\u003c\/strong\u003e – Crafted from maple wood paired with a white buffalo horn collar, the octagonal profile fits naturally in the hand, offering a secure, fatigue-free grip during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Rounded Spine \u0026amp; Heel\u003c\/strong\u003e – Thoughtfully finished edges on the spine and heel prevent finger discomfort, so you can work through long cooking sessions with ease and confidence.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eExquisite Paulownia Wood Gift Box\u003c\/strong\u003e – Arrives in an elegant gift-ready paulownia wood box, making this knife an exceptional present for culinary enthusiasts, newlyweds, or any special occasion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.9\" (149 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12.6 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eJapanese Aogami No.2 Composite Carbon Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCore Hardness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e62–64 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60° (15° per side)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMaple Wood + White Buffalo Horn\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78 g\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE\/EU, LFGB, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eXZ-Zhen-QE-FHG-6'QF\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e High-carbon steel is reactive and will rust if left wet. Always hand-wash immediately after use, dry thoroughly, and store in a dry place. Avoid dishwashers and acidic foods left on the blade. With proper care, this knife will reward you with decades of exceptional performance.\u003c\/p\u003e\n\n\u003ch3\u003ePair It With Your Kitchen Arsenal\u003c\/h3\u003e\n\u003cp\u003eComplement your XINZUO Kiritsuke with other kitchen essentials from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/handheld-electric-milk-frother-battery-powered-foam-maker\"\u003eHandheld Electric Milk Frother – Battery Powered Foam Maker\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is Aogami No.2 (Blue Steel No.2) and why does it make a better knife?\u003c\/h4\u003e\n\u003cp\u003eA: Aogami No.2, or Japanese Blue Steel No.2, is a high-carbon steel prized in knife-making for its exceptional hardness (62–64 HRC) and ability to take and hold an extremely fine, sharp edge. Compared to standard stainless steel, it offers superior edge retention and responds beautifully to sharpening — a favourite among professional chefs and serious home cooks.\u003c\/p\u003e\n\u003ch4\u003eQ: What is a Kiritsuke knife best used for?\u003c\/h4\u003e\n\u003cp\u003eA: The Kiritsuke is a versatile Japanese knife style traditionally used for slicing fish, proteins, and vegetables. Its angled tip and long flat profile make it ideal for push-cuts and pull-cuts alike, giving you precision control whether you're breaking down a fillet, slicing roasted meats, or prepping fine vegetable garnishes.\u003c\/p\u003e\n\u003ch4\u003eQ: How do I sharpen and maintain my XINZUO carbon steel knife?\u003c\/h4\u003e\n\u003cp\u003eA: We recommend using a whetstone (water stone) at a 15° angle per side to maintain the factory edge. Hone regularly on a ceramic or leather strop to keep the blade at peak sharpness. Always hand-wash and dry immediately after use — never soak or leave the blade wet, as high-carbon steel can develop surface patina or rust if not cared for properly.\u003c\/p\u003e\n\u003ch4\u003eQ: Does the knife come in a gift box?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! Every XINZUO Kiritsuke Knife is presented in an exquisite Paulownia wood gift box, making it a stunning ready-to-gift choice for any culinary enthusiast.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is Aogami No.2 (Blue Steel No.2) and why does it make a better knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Aogami No.2, or Japanese Blue Steel No.2, is a high-carbon steel prized in knife-making for its exceptional hardness (62–64 HRC) and ability to take and hold an extremely fine, sharp edge. 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Every XINZUO Kiritsuke Knife is presented in an exquisite Paulownia wood gift box, making it a stunning ready-to-gift choice for any culinary enthusiast.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"XINZUO 5.9\\\" Kiritsuke Knife – Aogami No.2 Carbon Steel\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/xinzuo-kiritsuke-knife-aogami-blue-steel-carbon-slicing-knife\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"China Mainland","offer_id":44158718443607,"sku":"200007763:201336100","price":301.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6008\/7383\/files\/Sfe27e62fd9064ec9999252a29edb6385D.webp?v=1786602741","url":"https:\/\/axlcustomersupport.com\/products\/xinzuo-kiritsuke-knife-aogami-blue-steel-carbon-slicing-knife","provider":"Axl","version":"1.0","type":"link"}