{"product_id":"vg10-damascus-gyuto-chef-knife-japanese-kitchen-knife","title":"InLeung VG10 Damascus Gyuto Chef Knife | Japanese Kitchen Knife","description":"\n\u003ch2\u003eInLeung VG10 Damascus Steel Gyuto Chef Knife – Japanese Style Kitchen Knife\u003c\/h2\u003e\n\u003cp\u003eElevate your culinary experience with the \u003cstrong\u003eInLeung VG10 Damascus Steel Gyuto Chef Knife\u003c\/strong\u003e. Forged in the revered Japanese style, this professional-grade kitchen knife combines centuries-old blade-making tradition with modern metallurgy. Whether you're a home cook or a seasoned professional, this knife delivers precision, balance, and effortless cutting performance for everyday kitchen tasks.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Choose This Damascus Gyuto Knife?\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVG10 Damascus Steel Blade:\u003c\/strong\u003e Crafted from premium Damascus steel with a VG10 core, this blade delivers exceptional edge retention and long-lasting sharpness. The layered Damascus pattern gives each knife a unique, elegant appearance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRazor-Sharp Edge (60°+ Blade Angle):\u003c\/strong\u003e Precision-ground to over 60°, the blade slices through vegetables, fruits, meat, and soft-textured foods with smooth, clean cuts every time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e20.5 cm Blade Length:\u003c\/strong\u003e The ideal length for versatile kitchen prep — long enough for slicing and dicing, yet perfectly balanced for control and maneuverability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wood Handle:\u003c\/strong\u003e The 13 cm ergonomic wooden handle offers a natural, secure grip during extended use, reducing fatigue and improving handling confidence.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Anti-Rust Performance:\u003c\/strong\u003e The polished Damascus steel surface resists rust and corrosion, keeping your knife looking refined and performing at its best for years to come.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight Design (218g):\u003c\/strong\u003e At just 218 grams, this knife is engineered for ease of use, allowing swift, precise movements without tiring your wrist.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRefined Polished Finish:\u003c\/strong\u003e The blade is polished to an elegant surface finish that not only looks stunning but also reduces food sticking during cutting.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing and dicing vegetables and fruits\u003c\/li\u003e\n  \u003cli\u003eTrimming and portioning boneless meats\u003c\/li\u003e\n  \u003cli\u003eShredding herbs and leafy greens\u003c\/li\u003e\n  \u003cli\u003eGeneral everyday kitchen prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eNote: This knife is not intended for chopping hard bones or frozen foods.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDamascus Steel (VG10 Core)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e20.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e218 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSurface Treatment\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePolished Finish\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eSafety Guidelines\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eKeep the knife out of reach of children at all times.\u003c\/li\u003e\n  \u003cli\u003eNever point the blade or tip toward yourself or others.\u003c\/li\u003e\n  \u003cli\u003eIf the knife drops, do not attempt to catch it — step back and let it fall.\u003c\/li\u003e\n  \u003cli\u003eAlways test sharpness with paper, never with your fingers.\u003c\/li\u003e\n  \u003cli\u003eDue to manual measurement, dimensions may vary by 1–2 cm. Slight color variations may occur due to different display settings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eExplore More Kitchen Essentials\u003c\/h3\u003e\n\u003cp\u003eLooking to complete your kitchen toolkit? Check out our \u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot\u003c\/a\u003e for entertaining, or keep your prep station spotless with the \u003ca href=\"\/products\/balashov-2500w-handheld-steam-cleaner-kitchen-car-home\"\u003eBALASHOV 2500W Handheld Steam Cleaner\u003c\/a\u003e. For baking and crafting enthusiasts, our \u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother\u003c\/a\u003e is a must-have.\u003c\/p\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is VG10 Damascus steel and why does it matter in a kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: VG10 is a high-carbon Japanese stainless steel known for its outstanding edge retention and hardness. When used as the core of a Damascus blade, it is wrapped in multiple layers of softer steel that provide flexibility and the characteristic wave-patterned finish. The result is a kitchen knife that stays sharper for longer, resists corrosion, and is both visually striking and highly functional — ideal for serious home cooks and culinary professionals alike.\u003c\/p\u003e\n\u003ch4\u003eQ: What can this Gyuto chef knife be used for?\u003c\/h4\u003e\n\u003cp\u003eA: This Japanese-style Gyuto knife is a versatile all-purpose kitchen knife designed for slicing, dicing, and chopping vegetables, fruits, boneless meats, and soft-textured foods. The 20.5 cm blade length and razor-sharp edge make it well-suited for a wide range of everyday cooking tasks. Please note it should not be used for chopping hard bones or frozen items.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain this Damascus kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: To preserve the quality and sharpness of your Damascus Gyuto knife, hand-wash with mild soap and warm water, then dry thoroughly immediately after use. Avoid soaking the knife or placing it in a dishwasher. Store it in a knife block, on a magnetic strip, or in a blade guard to protect the edge. Regular honing and occasional professional sharpening will keep the blade performing at its best.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is VG10 Damascus steel and why does it matter in a kitchen knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"VG10 is a high-carbon Japanese stainless steel known for its outstanding edge retention and hardness. When used as the core of a Damascus blade, it is wrapped in multiple layers of softer steel that provide flexibility and the characteristic wave-patterned finish. The result is a kitchen knife that stays sharper for longer, resists corrosion, and is both visually striking and highly functional — ideal for serious home cooks and culinary professionals alike.\"}}, {\"@type\": \"Question\", \"name\": \"What can this Gyuto chef knife be used for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This Japanese-style Gyuto knife is a versatile all-purpose kitchen knife designed for slicing, dicing, and chopping vegetables, fruits, boneless meats, and soft-textured foods. The 20.5 cm blade length and razor-sharp edge make it well-suited for a wide range of everyday cooking tasks. 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