{"product_id":"stainless-steel-boning-knife-wenge-wood-handle-sheath-full-tang","title":"Stainless Steel Boning Knife with Wood Handle \u0026 Sheath","description":"\n\u003ch2\u003ePrecision Boning Knife for the Home Cook \u0026amp; Serious Chef\u003c\/h2\u003e\n\u003cp\u003eTake your kitchen prep to the next level with this full-tang stainless steel boning knife. Engineered for butchering, deboning, filleting fish, and BBQ prep, this knife delivers razor-sharp performance with a beautifully balanced wenge wood handle. Whether you're breaking down poultry, trimming cuts of meat, or preparing fresh fish, this knife gives you the control and confidence you need at the cutting board.\u003c\/p\u003e\n\n\u003cp\u003eEach knife comes paired with a protective sheath, keeping the blade safe during storage and transport — perfect for camping, outdoor BBQs, and professional kitchens alike. Made in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eAvailable Configurations\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOption A:\u003c\/strong\u003e 1 Knife + 1 Sheath\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOption B:\u003c\/strong\u003e 2 Knives + 2 Sheaths\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eKnife Specifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003cthead\u003e\n    \u003ctr\u003e\n      \u003cth\u003eSpec\u003c\/th\u003e\n      \u003cth\u003eKnife A\u003c\/th\u003e\n      \u003cth\u003eKnife B\u003c\/th\u003e\n    \u003c\/tr\u003e\n  \u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003eKnife Type\u003c\/td\u003e\n\u003ctd\u003eBoning Knife\u003c\/td\u003e\n\u003ctd\u003eBoning Knife\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eBlade Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eFull Length\u003c\/td\u003e\n\u003ctd\u003e25.5 cm\u003c\/td\u003e\n\u003ctd\u003e26.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eBlade Length\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd\u003e12.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eHandle Length\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eBlade Width\u003c\/td\u003e\n\u003ctd\u003e3.5 cm\u003c\/td\u003e\n\u003ctd\u003e3.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eBlade Thickness\u003c\/td\u003e\n\u003ctd\u003e2.5 mm\u003c\/td\u003e\n\u003ctd\u003e2.5 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eHandle Material\u003c\/td\u003e\n\u003ctd\u003eWenge Wood\u003c\/td\u003e\n\u003ctd\u003eWenge Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eNet Weight\u003c\/td\u003e\n\u003ctd\u003e116 g\u003c\/td\u003e\n\u003ctd\u003e138 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFull Tang Construction:\u003c\/strong\u003e The blade extends through the entire handle for maximum balance, strength, and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Stainless Steel Blade:\u003c\/strong\u003e Holds a sharp edge longer and resists corrosion for lasting everyday use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle \u0026gt;60°:\u003c\/strong\u003e Precision-ground edge delivers clean, accurate cuts through meat, poultry, and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWenge Wood Handle:\u003c\/strong\u003e Naturally dense and moisture-resistant hardwood provides a comfortable, secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProtective Sheath Included:\u003c\/strong\u003e Safely cover the blade during storage or on-the-go use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Materials:\u003c\/strong\u003e No high-concern chemicals — safe for food-prep environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Use:\u003c\/strong\u003e Ideal for deboning, trimming, filleting, butchering, and BBQ prep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSafety Notes\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eKitchen knives are sharp — always handle with care.\u003c\/li\u003e\n  \u003cli\u003eKeep out of reach of children.\u003c\/li\u003e\n  \u003cli\u003eNever point the blade or tip toward people.\u003c\/li\u003e\n  \u003cli\u003eSlight variations in size and weight may occur due to measurement methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is the difference between Knife A and Knife B in this boning knife set?\u003c\/h4\u003e\n\u003cp\u003eA: Both knives share the same stainless steel blade material, wenge wood handle, blade width (3.5 cm), and blade thickness (2.5 mm). Knife A has a full length of 25.5 cm and a blade length of 12 cm, weighing 116 g, while Knife B is slightly larger at 26.5 cm full length with a 12.8 cm blade and weighs 138 g. You can purchase either knife individually with a sheath, or both together.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this boning knife suitable for filleting fish and BBQ use?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The precision-ground stainless steel blade and narrow profile make this knife excellent for filleting fish, trimming cuts of meat, deboning poultry, and general BBQ prep. The full-tang wenge wood handle provides a secure, balanced grip for detailed work.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and store this stainless steel boning knife?\u003c\/h4\u003e\n\u003cp\u003eA: Hand washing is recommended — avoid prolonged soaking. Dry the blade thoroughly after washing to maintain the edge and prevent moisture build-up. Use the included protective sheath for safe storage and to preserve the blade's sharpness between uses.\u003c\/p\u003e\n\u003ch4\u003eQ: Does this knife come with a sheath?\u003c\/h4\u003e\n\u003cp\u003eA: Yes. Each knife purchase includes a matching protective sheath. Whether you choose the single-knife or two-knife option, every knife in the package comes with its own sheath for safe storage and transport.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the difference between Knife A and Knife B in this boning knife set?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Both knives share the same stainless steel blade material, wenge wood handle, blade width (3.5 cm), and blade thickness (2.5 mm). Knife A has a full length of 25.5 cm and a blade length of 12 cm, weighing 116 g, while Knife B is slightly larger at 26.5 cm full length with a 12.8 cm blade and weighs 138 g. You can purchase either knife individually with a sheath, or both together.\"}}, {\"@type\": \"Question\", \"name\": \"Is this boning knife suitable for filleting fish and BBQ use?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes! The precision-ground stainless steel blade and narrow profile make this knife excellent for filleting fish, trimming cuts of meat, deboning poultry, and general BBQ prep. The full-tang wenge wood handle provides a secure, balanced grip for detailed work.\"}}, {\"@type\": \"Question\", \"name\": \"How should I care for and store this stainless steel boning knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Hand washing is recommended — avoid prolonged soaking. Dry the blade thoroughly after washing to maintain the edge and prevent moisture build-up. 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