{"product_id":"plys-forged-boning-knife-carbon-steel-chef-knife-wood-handle","title":"PLYS Forged Boning Knife – Carbon Steel Chef Knife Wood Handle","description":"\n\u003ch2\u003ePLYS Forged Boning Knife – Precision Carbon Steel, Wood Handle\u003c\/h2\u003e\n\u003cp\u003eMeet the \u003cstrong\u003ePLYS Forged Boning \u0026amp; Slicing Chef Knife\u003c\/strong\u003e — a professional-grade kitchen blade built for home cooks and culinary enthusiasts who demand razor-sharp performance. Crafted from high-carbon steel with a blade angle of ≤60°, this knife glides effortlessly through meat, fish, poultry, and more, delivering clean, precise cuts every time.\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic \u003cstrong\u003esolid wood handle\u003c\/strong\u003e (13.5 cm) fits naturally in your hand, offering a confident, non-slip grip whether you're filleting a delicate fish or breaking down a large roast. The \u003cstrong\u003e14.5 cm blade\u003c\/strong\u003e is forged and sharpened to stay keen through demanding kitchen sessions, making prep work faster and more enjoyable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Mainland China.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e🔪 \u003cstrong\u003eHigh-Carbon Steel Blade\u003c\/strong\u003e – Blade angle ≤60° for exceptional sharpness and edge retention\u003c\/li\u003e\n  \u003cli\u003e🌿 \u003cstrong\u003eEco-Friendly Design\u003c\/strong\u003e – No high-concern chemicals; sustainably minded construction\u003c\/li\u003e\n  \u003cli\u003e🪵 \u003cstrong\u003eSolid Wood Handle\u003c\/strong\u003e – 13.5 cm ergonomic handle for a balanced, comfortable grip\u003c\/li\u003e\n  \u003cli\u003e📏 \u003cstrong\u003e14.5 cm Blade Length\u003c\/strong\u003e – Ideal size for boning, filleting, slicing, and general chef tasks\u003c\/li\u003e\n  \u003cli\u003e🍖 \u003cstrong\u003eMulti-Purpose Kitchen Tool\u003c\/strong\u003e – Handles meat, poultry, fish, vegetables, and more\u003c\/li\u003e\n  \u003cli\u003e⚖️ \u003cstrong\u003eWell-Balanced Weight\u003c\/strong\u003e – Forged construction provides stability and control during precise cuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePLYS\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCarbon Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e14.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≤ 60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBoning \/ Filleting \/ Chef's Knife\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEco-Friendly\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eYes – No high-concern chemicals\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBoning chicken, beef, lamb, and pork\u003c\/li\u003e\n  \u003cli\u003eFilleting fish and seafood\u003c\/li\u003e\n  \u003cli\u003eSlicing roasts and large cuts of meat\u003c\/li\u003e\n  \u003cli\u003eEveryday vegetable prep and general cooking tasks\u003c\/li\u003e\n  \u003cli\u003eHome chefs and cooking enthusiasts upgrading their knife collection\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eExplore More Kitchen Essentials\u003c\/h3\u003e\n\u003cp\u003ePair your new knife with other great kitchen tools from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is the PLYS boning knife blade made from, and how does it hold its edge?\u003c\/h4\u003e\n\u003cp\u003eA: The PLYS boning knife features a high-carbon steel blade forged to a precise angle of ≤60°. Carbon steel is renowned in professional kitchens for achieving and maintaining exceptional sharpness, making each cut smooth and controlled. With proper care — hand washing, drying, and occasional honing — the blade will retain its keen edge through extensive use.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for filleting fish as well as boning meat?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely! The 14.5 cm blade length and sharp, tapered tip make this knife highly versatile — it's designed for boning, filleting, slicing, and general chef tasks. Whether you're working with delicate fish fillets or breaking down larger cuts of poultry and red meat, the PLYS knife delivers the precision and control you need.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for the wood handle and carbon steel blade?\u003c\/h4\u003e\n\u003cp\u003eA: To keep your PLYS knife in top condition, always hand wash and dry it immediately after use — do not soak or place in the dishwasher. For the carbon steel blade, apply a light coat of food-safe mineral oil occasionally to prevent oxidation. The solid wood handle can be conditioned with a small amount of food-grade wood oil to maintain its finish and durability over time.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the PLYS boning knife blade made from, and how does it hold its edge?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The PLYS boning knife features a high-carbon steel blade forged to a precise angle of ≤60°. Carbon steel is renowned in professional kitchens for achieving and maintaining exceptional sharpness, making each cut smooth and controlled. 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For the carbon steel blade, apply a light coat of food-safe mineral oil occasionally to prevent oxidation. The solid wood handle can be conditioned with a small amount of food-grade wood oil to maintain its finish and durability over time.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"PLYS Forged Boning Knife – Carbon Steel Chef Knife Wood Handle\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/plys-forged-boning-knife-carbon-steel-chef-knife-wood-handle\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"black","offer_id":44154921451607,"sku":"14:193","price":50.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6008\/7383\/files\/Sdd88e0febcd749298689854526dcb5f9U.webp?v=1786571010","url":"https:\/\/axlcustomersupport.com\/products\/plys-forged-boning-knife-carbon-steel-chef-knife-wood-handle","provider":"Axl","version":"1.0","type":"link"}