{"product_id":"inleung-cleaver-knife-stainless-steel-chef-butcher-kitchen-knife","title":"InLeung Cleaver Knife – Hand-Forged Stainless Steel Chef Knife","description":"\n\u003ch2\u003eInLeung Cleaver Knife – Hand-Forged Stainless Steel Kitchen Knife\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen prep with the \u003cstrong\u003eInLeung Cleaver Knife\u003c\/strong\u003e — a professional-grade, hand-forged stainless steel blade crafted for chefs and home cooks who demand precision, durability, and versatility. Whether you're slicing fish, filleting meat, boning poultry, or chopping vegetables, this multi-purpose kitchen knife delivers razor-sharp performance every time. Made in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp Blade Edge:\u003c\/strong\u003e The hand-forged blade is sharpened manually by experienced craftsmen using natural knife grinders, delivering exceptional edge retention and wear resistance that outlasts mechanically produced knives.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePremium Stainless Steel Construction:\u003c\/strong\u003e Made from high-quality stainless steel with a quenching temperature of 780°C and tempering between 180°C–200°C, ensuring lasting hardness and corrosion resistance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Purpose Design:\u003c\/strong\u003e Handles boning, filleting, slicing, peeling, chopping vegetables, and cleaving meat with ease — one knife for all your daily kitchen tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wooden Handle:\u003c\/strong\u003e The ergonomically shaped wooden handle (10 cm) provides a secure, comfortable grip for extended use, reducing hand fatigue during long prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly \u0026amp; Safe:\u003c\/strong\u003e Free from high-concern chemicals, wear-resistant, corrosion-resistant, easy to clean, and built to retain its shape over years of use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertified Quality:\u003c\/strong\u003e Holds CE\/EU, FCM, CIQ, EEC, LFGB, and SGS certifications — meeting rigorous international kitchen safety and food-contact material standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh-Quality Stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Finish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand-Forged\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eQuenching Temperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e780°C\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTempering Range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e180°C – 200°C\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e90 g\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCleaver \/ Butcher \/ Boning\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE\/EU, FCM, CIQ, EEC, LFGB, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eKnife Care Tips\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAfter each use, wipe the blade with a clean, dry cloth to keep it free from moisture.\u003c\/li\u003e\n  \u003cli\u003eIf storing for an extended period, apply a thin layer of food-grade edible oil to the blade to prevent oxidation.\u003c\/li\u003e\n  \u003cli\u003eHand wash recommended — avoid prolonged soaking or dishwasher use to preserve the blade's edge and handle finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eExplore More Kitchen Essentials\u003c\/h3\u003e\n\u003cp\u003eLooking for more tools to upgrade your kitchen setup? Check out our \u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e or the \u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e for a complete kitchen experience.\u003c\/p\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What types of food can I use the InLeung Cleaver Knife for?\u003c\/h4\u003e\n\u003cp\u003eA: This versatile kitchen cleaver knife is designed for a wide range of tasks including boning, filleting fish, slicing meat, chopping vegetables, and peeling. Its ultra-sharp stainless steel blade makes it suitable as a butcher knife, chef knife, and everyday kitchen knife.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is the InLeung Cleaver Knife dishwasher safe?\u003c\/h4\u003e\n\u003cp\u003eA: While the stainless steel blade is corrosion-resistant, hand washing is strongly recommended to preserve the sharpness of the blade edge and the integrity of the wooden handle. Wipe dry after each wash for best longevity.\u003c\/p\u003e\n\n\u003ch4\u003eQ: What makes a hand-forged knife better than a machine-made knife?\u003c\/h4\u003e\n\u003cp\u003eA: Hand-forged knives, like this InLeung kitchen cleaver, are sharpened manually by skilled craftsmen using natural grinders. This process creates a more precise edge and typically results in a longer service life compared to mechanically produced knives.\u003c\/p\u003e\n\n\u003ch4\u003eQ: What certifications does this knife hold?\u003c\/h4\u003e\n\u003cp\u003eA: The InLeung Cleaver Knife is certified to CE\/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets strict international food-contact material and kitchen safety requirements.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What types of food can I use the InLeung Cleaver Knife for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This versatile kitchen cleaver knife is designed for a wide range of tasks including boning, filleting fish, slicing meat, chopping vegetables, and peeling. Its ultra-sharp stainless steel blade makes it suitable as a butcher knife, chef knife, and everyday kitchen knife.\"}}, {\"@type\": \"Question\", \"name\": \"Is the InLeung Cleaver Knife dishwasher safe?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"While the stainless steel blade is corrosion-resistant, hand washing is strongly recommended to preserve the sharpness of the blade edge and the integrity of the wooden handle. Wipe dry after each wash for best longevity.\"}}, {\"@type\": \"Question\", \"name\": \"What makes a hand-forged knife better than a machine-made knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Hand-forged knives, like this InLeung kitchen cleaver, are sharpened manually by skilled craftsmen using natural grinders. This process creates a more precise edge and typically results in a longer service life compared to mechanically produced knives.\"}}, {\"@type\": \"Question\", \"name\": \"What certifications does this knife hold?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The InLeung Cleaver Knife is certified to CE\/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets strict international food-contact material and kitchen safety requirements.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"InLeung Cleaver Knife – Hand-Forged Stainless Steel Chef Knife\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/inleung-cleaver-knife-stainless-steel-chef-butcher-kitchen-knife\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"Knife 6pcs","offer_id":44157272850519,"sku":"14:173#Knife 6pcs","price":46.33,"currency_code":"USD","in_stock":true},{"title":"Knife Wood Handle","offer_id":44157272883287,"sku":"14:365016#Knife Wood Handle","price":14.51,"currency_code":"USD","in_stock":true},{"title":"Knife 3pcs","offer_id":44157272916055,"sku":"14:29#Knife 3pcs","price":25.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6008\/7383\/files\/S7925ca3eb6be4f0197a3eed105319bec7.webp?v=1786577704","url":"https:\/\/axlcustomersupport.com\/products\/inleung-cleaver-knife-stainless-steel-chef-butcher-kitchen-knife","provider":"Axl","version":"1.0","type":"link"}