{"product_id":"inleung-chef-cleaver-knife-stainless-steel-wood-handle","title":"InLeung Chef Cleaver Knife – Sharp Stainless Steel \u0026 Wood Handle","description":"\n\u003ch2\u003eInLeung Chef Cleaver Knife – Sharp Stainless Steel Blade with Wood Handle\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen game with the \u003cstrong\u003eInLeung Professional Chef Cleaver Knife\u003c\/strong\u003e. Crafted from premium stainless steel with a beautifully balanced wood handle, this versatile cleaver is your go-to tool for chopping, slicing, filleting, and dicing — from hearty cuts of meat to delicate vegetables and fruit. Made in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp Stainless Steel Blade:\u003c\/strong\u003e High-quality stainless steel delivers exceptional edge retention and precision cutting performance, making quick work of meat, fish, vegetables, and fruit.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Blade Angle (\u0026gt;60°):\u003c\/strong\u003e The precision-ground edge glides effortlessly through ingredients, separating meat cleanly and slicing vegetables with minimal effort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wood Handle:\u003c\/strong\u003e The ergonomically shaped wood handle provides a secure, balanced grip for confident, controlled cutting — even during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Purpose Design:\u003c\/strong\u003e Handles boning, filleting, slicing, peeling, vegetable cutting, and meat chopping — a true all-in-one kitchen companion.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable \u0026amp; Eco-Friendly:\u003c\/strong\u003e Wear-resistant and corrosion-resistant construction is easy to clean, hygienic, and built to last. No high-concern chemicals.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertified Quality:\u003c\/strong\u003e Meets CE\/EU, FCM, CIQ, EEC, LFGB, and SGS standards for your peace of mind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInLeung\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e20.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e305 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE\/EU, FCM, CIQ, EEC, LFGB, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eCare \u0026amp; Maintenance Tips\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAfter each use, wipe the blade with a clean, dry cloth to maintain its edge and prevent moisture buildup.\u003c\/li\u003e\n  \u003cli\u003eIf storing the knife for an extended period, apply a thin layer of food-safe edible oil to the blade to protect it.\u003c\/li\u003e\n  \u003cli\u003eHand-wash recommended for best longevity — avoid prolonged soaking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eComplete Your Kitchen Setup\u003c\/h3\u003e\n\u003cp\u003ePair this cleaver with other great kitchen tools from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is the InLeung chef cleaver knife made of?\u003c\/h4\u003e\n\u003cp\u003eA: The blade is crafted from high-quality stainless steel for lasting sharpness and corrosion resistance, while the handle is made from natural wood for a comfortable, balanced grip.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this cleaver knife suitable for cutting vegetables as well as meat?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely! The InLeung cleaver knife is a true multi-purpose kitchen tool. Its ultra-sharp blade handles meat chopping, fish filleting, vegetable slicing, fruit cutting, peeling, and boning with ease.\u003c\/p\u003e\n\u003ch4\u003eQ: How do I care for and maintain this stainless steel cleaver knife?\u003c\/h4\u003e\n\u003cp\u003eA: After each use, wipe the blade dry with a clean cloth. For long-term storage, apply a light coat of food-safe edible oil to the blade surface. Hand-washing is recommended to preserve both the blade edge and the wood handle.\u003c\/p\u003e\n\u003ch4\u003eQ: Is the InLeung cleaver knife certified for safety?\u003c\/h4\u003e\n\u003cp\u003eA: Yes. This knife meets multiple internationally recognized safety and quality standards including CE\/EU, FCM, CIQ, EEC, LFGB, and SGS certifications, ensuring it is safe and hygienic for everyday kitchen use.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the InLeung chef cleaver knife made of?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The blade is crafted from high-quality stainless steel for lasting sharpness and corrosion resistance, while the handle is made from natural wood for a comfortable, balanced grip.\"}}, {\"@type\": \"Question\", \"name\": \"Is this cleaver knife suitable for cutting vegetables as well as meat?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Absolutely! The InLeung cleaver knife is a true multi-purpose kitchen tool. 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