{"product_id":"inleung-67-layer-damascus-vg10-japanese-chef-knife-kitchen","title":"InLeung 67-Layer Damascus VG10 Japanese Chef Knife – 20.5cm","description":"\n\u003ch2\u003eInLeung 67-Layer Hand-Forged Damascus Steel Chef Knife\u003c\/h2\u003e\n\u003cp\u003eElevate every meal with the \u003cstrong\u003eInLeung Professional Japanese Chef Knife\u003c\/strong\u003e — a masterpiece of culinary craftsmanship featuring a \u003cstrong\u003e67-layer hand-forged VG10 Damascus steel blade\u003c\/strong\u003e. Razor-sharp, beautifully balanced, and built to perform for a lifetime, this knife is the centrepiece your kitchen has been waiting for.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMade in Mainland China.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus Steel Blade\u003c\/strong\u003e — Each layer is hand-forged to create a distinctive wave pattern while delivering exceptional edge retention and long-lasting sharpness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVG10 High-Carbon Core\u003c\/strong\u003e — The hardened VG10 steel core holds a blade angle of \u0026gt;60°, giving you effortless, precision cuts through vegetables, fruit, meat, and more.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Corrosion Resistance\u003c\/strong\u003e — The multi-layer Damascus construction provides outstanding anti-rust performance, preserving the knife's quality and appearance over time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePolished, Refined Finish\u003c\/strong\u003e — A mirror-polished surface treatment gives the blade an elegant, professional look worthy of any kitchen counter or display.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wood Handle\u003c\/strong\u003e — The ergonomically shaped wooden handle (13 cm) fits naturally in your hand, reducing fatigue during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight at 240 g\u003c\/strong\u003e — Thoughtfully weighted for agility and control, making slicing, dicing, and julienning feel effortless.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Certified\u003c\/strong\u003e — CE\/EU, FCM, CIQ, EEC, LFGB, and SGS certified for your peace of mind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-Layer Damascus Steel (VG10 Core)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e20.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e240 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE\/EU, FCM, CIQ, EEC, LFGB, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cp\u003eThis versatile chef knife is perfectly suited for everyday kitchen tasks:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing, dicing, and chopping vegetables and fruits\u003c\/li\u003e\n  \u003cli\u003ePrecision cuts of meat, poultry, and fish\u003c\/li\u003e\n  \u003cli\u003eShredding and julienning soft-textured foods\u003c\/li\u003e\n  \u003cli\u003eGeneral-purpose boning and kitchen prep work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eNote: This knife is not intended for chopping hard objects such as bones or frozen foods.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eSafety Guidelines\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAlways keep the knife out of reach of children.\u003c\/li\u003e\n  \u003cli\u003eNever point the blade or tip toward people.\u003c\/li\u003e\n  \u003cli\u003eIf the knife falls, do not attempt to catch it.\u003c\/li\u003e\n  \u003cli\u003eHandle with care — the blade is exceptionally sharp.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes a 67-layer Damascus steel chef knife different from a regular kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: A 67-layer Damascus steel knife is hand-forged by folding multiple layers of steel together, creating both the signature wave pattern on the blade and exceptional structural integrity. The VG10 high-carbon steel core at the centre holds a fine, sharp edge far longer than standard stainless steel, while the outer Damascus layers add corrosion resistance and toughness — resulting in a knife that outperforms ordinary kitchen knives in both sharpness and durability.\u003c\/p\u003e\n\u003ch4\u003eQ: How do I care for and maintain my InLeung Damascus chef knife?\u003c\/h4\u003e\n\u003cp\u003eA: To preserve the blade's sharpness and finish, hand-wash the knife with warm, soapy water and dry it immediately — avoid soaking or placing it in the dishwasher. Store it on a magnetic knife strip or in a knife block to protect the edge. Hone the blade regularly with a honing steel and sharpen with a whetstone when needed. With proper care, this Damascus steel chef knife will deliver outstanding cutting performance for years to come.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for cutting meat as well as vegetables?\u003c\/h4\u003e\n\u003cp\u003eA: Yes — the InLeung 67-layer Damascus chef knife is a multi-purpose kitchen knife designed for slicing, dicing, and shredding vegetables, fruits, and soft-textured meats. It also functions as a boning knife for precise meat preparation. Please note it is not intended for chopping through hard bones, frozen foods, or other hard objects.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes a 67-layer Damascus steel chef knife different from a regular kitchen knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A 67-layer Damascus steel knife is hand-forged by folding multiple layers of steel together, creating both the signature wave pattern on the blade and exceptional structural integrity. 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