{"product_id":"high-manganese-steel-boning-slicing-kitchen-knife","title":"High Manganese Steel Boning \u0026 Slicing Kitchen Knife 14.8\"","description":"\n\u003ch2\u003eHigh Manganese Steel Boning \u0026amp; Slicing Kitchen Knife\u003c\/h2\u003e\n\u003cp\u003eMeet your new go-to kitchen workhorse. This professional-grade \u003cstrong\u003ehigh manganese stainless steel knife\u003c\/strong\u003e is engineered for precision slicing, trimming, and boning tasks — whether you're breaking down beef, lamb, pork, or prepping fresh vegetables. With a razor-sharp blade and an ergonomic wood handle, it delivers the control and confidence every home cook and professional chef deserves.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh Manganese Stainless Steel Blade\u003c\/strong\u003e – Exceptionally hard and wear-resistant, the blade holds a keen edge through heavy daily use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e14.8\" (37.5 cm) Blade Length\u003c\/strong\u003e – The generous blade length makes clean, sweeping cuts through large cuts of meat and long vegetables effortless.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSharp Precision Edge (≤60° Blade Angle)\u003c\/strong\u003e – Ground to a fine angle for clean, effortless slicing with minimal drag.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wood Handle\u003c\/strong\u003e – The 10.8 cm natural wood handle provides a secure, non-slip grip and a classic look that feels great in hand.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFull-Length Design: 23.5 cm\u003c\/strong\u003e – Balanced overall length for confident handling during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFCM Certified\u003c\/strong\u003e – Meets food contact material safety standards for worry-free kitchen use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Use\u003c\/strong\u003e – Ideal for cutting, boning, and slicing beef, lamb, pork, fish, poultry, and vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh Manganese Stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e14.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFull Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e23.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≤ 60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFCM (Food Contact Material)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eButchers and home chefs who regularly work with whole cuts of meat\u003c\/li\u003e\n  \u003cli\u003eBoning chicken, pork ribs, beef joints, and lamb legs\u003c\/li\u003e\n  \u003cli\u003eThin-slicing roasts, brisket, and large vegetables\u003c\/li\u003e\n  \u003cli\u003eAnyone who wants a durable, multipurpose blade for everyday kitchen prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eImportant Safety Notice\u003c\/h3\u003e\n\u003cp\u003e⚠️ \u003cstrong\u003eThe blade is extremely sharp.\u003c\/strong\u003e Please handle with care, keep out of reach of children, and always cut away from the body. Store safely when not in use.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: Minor size variations may occur due to manual measurement. Actual color may vary slightly from on-screen images due to monitor settings and lighting.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes high manganese stainless steel a good choice for a kitchen knife blade?\u003c\/h4\u003e\n\u003cp\u003eA: High manganese stainless steel offers superior hardness and edge retention compared to standard stainless steel. It resists dulling through repeated use, making it ideal for demanding tasks like boning meat and slicing through dense vegetables. The material also holds up well against everyday moisture and kitchen use.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for boning and removing bones from beef, lamb, and pork?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! This knife is specifically designed for cutting, boning, and slicing tasks. The sharp, fine-angled blade and comfortable wood handle give you the control needed to work closely along bones when preparing beef, lamb, pork, poultry, or fish.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain this kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: For best results, hand wash the knife with warm soapy water and dry it immediately after use. Avoid prolonged soaking or dishwasher use, as this can affect the wood handle and blade edge over time. Store in a knife block or on a magnetic strip to preserve the edge.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes high manganese stainless steel a good choice for a kitchen knife blade?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"High manganese stainless steel offers superior hardness and edge retention compared to standard stainless steel. It resists dulling through repeated use, making it ideal for demanding tasks like boning meat and slicing through dense vegetables. The material also holds up well against everyday moisture and kitchen use.\"}}, {\"@type\": \"Question\", \"name\": \"Is this knife suitable for boning and removing bones from beef, lamb, and pork?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes! This knife is specifically designed for cutting, boning, and slicing tasks. 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Store in a knife block or on a magnetic strip to preserve the edge.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"High Manganese Steel Boning \u0026 Slicing Kitchen Knife 14.8\\\"\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/high-manganese-steel-boning-slicing-kitchen-knife\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"AB","offer_id":44157810016343,"sku":"14:771#AB","price":30.99,"currency_code":"USD","in_stock":true},{"title":"B","offer_id":44157810049111,"sku":"14:173#B","price":21.45,"currency_code":"USD","in_stock":true},{"title":"A","offer_id":44157810081879,"sku":"14:193#A","price":20.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6008\/7383\/files\/S95a3bfcd2931406089501dce2c52e815t_8fcc297e-108e-4a99-a040-62af43237fa7.webp?v=1786581125","url":"https:\/\/axlcustomersupport.com\/products\/high-manganese-steel-boning-slicing-kitchen-knife","provider":"Axl","version":"1.0","type":"link"}