{"product_id":"handmade-forged-boning-knife-stainless-steel-wooden-handle","title":"Handmade Forged Boning Knife – Stainless Steel \u0026 Wood Handle","description":"\n\u003ch2\u003eHandmade Forged Kitchen Boning Knife with Wooden Handle\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen prep with this precision-crafted, handmade forged boning knife. Built for home cooks and professional butchers alike, this stainless steel blade delivers clean, effortless cuts through meat, poultry, fish, and fruit — making it an indispensable tool at any cutting station.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandmade Forged Blade:\u003c\/strong\u003e Each blade is individually hand-forged for superior strength, balance, and edge retention — far beyond standard stamped knives.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Stainless Steel:\u003c\/strong\u003e The blade material offers outstanding corrosion resistance and lasting durability, keeping its razor-sharp edge wash after wash.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSharp \u0026gt;60° Blade Angle:\u003c\/strong\u003e Engineered for precision slicing, boning, and trimming — the acute blade angle glides through meat and fruit with minimal effort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wooden Handle:\u003c\/strong\u003e The ergonomic 14 cm natural wood handle provides a secure, non-slip grip for confident control during every cut.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Kitchen Tool:\u003c\/strong\u003e Perfect for boning, butchering, slicing, filleting, and general kitchen prep work with meat, fruit, and more.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Construction:\u003c\/strong\u003e Made with no high-concern chemicals — safe for food contact and kind to the environment.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight \u0026amp; Balanced:\u003c\/strong\u003e At just 300 g, this knife offers the ideal weight for extended use without fatigue.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e14 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e300 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBoning \/ Butcher Knife\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eQuantity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Piece\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003ePerfect for Every Kitchen Task\u003c\/h3\u003e\n\u003cp\u003eWhether you're separating chicken from the bone, trimming a beef brisket, filleting fresh fish, or slicing ripe fruit for a charcuterie board, this forged boning knife handles it all with ease. Its slim, sharp profile gives you the control you need for detailed work, while the sturdy forged construction handles heavy-duty tasks confidently.\u003c\/p\u003e\n\n\u003ch3\u003eGreat Companions for Your Kitchen\u003c\/h3\u003e\n\u003cp\u003eComplete your kitchen setup with these popular products from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is this handmade forged boning knife best used for?\u003c\/h4\u003e\n\u003cp\u003eA: This stainless steel boning knife is designed for a wide range of kitchen tasks including boning chicken, beef, and fish, trimming meat, slicing fruit, and general butcher-style cutting. Its sharp \u0026gt;60° blade angle and slim profile make it ideal for detailed, precision work as well as heavier butchery jobs.\u003c\/p\u003e\n\n\u003ch4\u003eQ: How do I care for the stainless steel blade and wooden handle?\u003c\/h4\u003e\n\u003cp\u003eA: To maintain the blade's sharpness and the wooden handle's integrity, hand washing is recommended — avoid prolonged soaking or dishwasher use. Dry thoroughly after washing and occasionally apply food-safe mineral oil to the wooden handle to keep it conditioned and crack-free.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is this knife suitable for professional butchers as well as home cooks?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely. The hand-forged construction, sharp stainless steel blade, and balanced 300 g weight make this knife a capable tool for both home kitchens and professional butchery environments. The comfortable wooden handle ensures secure grip during extended use.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is this handmade forged boning knife best used for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This stainless steel boning knife is designed for a wide range of kitchen tasks including boning chicken, beef, and fish, trimming meat, slicing fruit, and general butcher-style cutting. Its sharp \u0026gt;60° blade angle and slim profile make it ideal for detailed, precision work as well as heavier butchery jobs.\"}}, {\"@type\": \"Question\", \"name\": \"How do I care for the stainless steel blade and wooden handle?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"To maintain the blade's sharpness and the wooden handle's integrity, hand washing is recommended — avoid prolonged soaking or dishwasher use. 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