{"product_id":"hand-hammered-japanese-kiritsuke-chef-knife-stainless-steel","title":"Hand Hammered Kiritsuke Chef Knife – Japanese Stainless Steel","description":"\n\u003ch2\u003eHand Hammered Japanese Kiritsuke Chef Knife\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen game with this stunning \u003cstrong\u003eHand Hammered Kiritsuke Chef Knife\u003c\/strong\u003e — a versatile, professional-grade blade crafted in the iconic Japanese style. Whether you're slicing sashimi, carving meat, dicing fruit, or chopping vegetables, this multi-purpose knife delivers precision and control with every cut.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHand Hammered Finish:\u003c\/strong\u003e The distinctive hammered blade texture reduces food sticking and adds a beautiful artisan aesthetic to your kitchen.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSharp Stainless Steel Blade:\u003c\/strong\u003e Forged from high-quality stainless steel with a blade angle exceeding 60°, the edge stays razor-sharp and is easy to maintain.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKiritsuke Style Design:\u003c\/strong\u003e The iconic angular tip gives you the versatility of both a chef's knife and a slicing knife — ideal for Japanese-style precision cutting techniques.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eComfortable Wooden Handle:\u003c\/strong\u003e The 13cm wooden handle provides a balanced, ergonomic grip for confident, fatigue-free use during long prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight \u0026amp; Well-Balanced:\u003c\/strong\u003e Weighing just 96.5g, this knife offers an excellent balance between blade and handle for smooth, controlled cuts.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Purpose Use:\u003c\/strong\u003e Perfect for sashimi, fish, meat, poultry, fruit, and vegetables — a true all-rounder for home cooks and culinary enthusiasts alike.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e96.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChef Knife (Kiritsuke)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eGreat Pairings for Your Kitchen\u003c\/h3\u003e\n\u003cp\u003eComplete your kitchen setup with these popular picks from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes a Kiritsuke knife different from a regular chef's knife?\u003c\/h4\u003e\n\u003cp\u003eA: The Kiritsuke knife features a distinctive angled, pointed tip that combines the functions of a traditional Japanese chef's knife (gyuto) and a slicing knife (yanagiba). This makes it exceptionally versatile for precision tasks like slicing sashimi, breaking down meat, and fine vegetable work — all with a single blade.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is the stainless steel blade easy to maintain and sharpen?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The high-quality stainless steel used in this Kiritsuke knife is both durable and easy to sharpen. Regular honing with a whetstone or knife steel will keep the edge at its best. The stainless steel composition also makes it resistant to rust and discoloration with proper care.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is this knife suitable for beginner home cooks?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely. While the Kiritsuke style is a favourite among professional chefs, the lightweight design (96.5g) and well-balanced wooden handle make it accessible and enjoyable for home cooks of all skill levels. It's a fantastic all-purpose knife that can handle nearly every kitchen cutting task.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes a Kiritsuke knife different from a regular chef's knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Kiritsuke knife features a distinctive angled, pointed tip that combines the functions of a traditional Japanese chef's knife (gyuto) and a slicing knife (yanagiba). This makes it exceptionally versatile for precision tasks like slicing sashimi, breaking down meat, and fine vegetable work — all with a single blade.\"}}, {\"@type\": \"Question\", \"name\": \"Is the stainless steel blade easy to maintain and sharpen?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes! The high-quality stainless steel used in this Kiritsuke knife is both durable and easy to sharpen. 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