{"product_id":"folding-ceramic-fruit-knife-portable-paring-knife-with-sleeve","title":"Folding Ceramic Fruit Knife – Portable Paring Knife with Sleeve","description":"\n\u003ch2\u003eFolding Ceramic Fruit Knife – Sharp, Safe \u0026amp; Portable\u003c\/h2\u003e\n\u003cp\u003eMeet your new go-to kitchen companion! This compact folding ceramic fruit knife is crafted from high-density zirconium oxide ceramic — a material that is non-toxic, non-corrosive, anti-bacterial, and stays razor sharp far longer than traditional steel blades. Whether you're slicing fruit at home, prepping vegetables, or packing a knife for a picnic, this lightweight paring knife is the perfect everyday cutting tool.\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic rubber handle offers a comfortable, secure grip, while the included knife sleeve keeps the blade protected when not in use. Available in blue, pink, and card colors to suit your style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Mainland China.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp Zirconium Oxide Blade:\u003c\/strong\u003e Ground to a precise double-bevel edge at 11–13° for clean, effortless cuts through fruit, vegetables, fish, and more.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStays Sharp Longer:\u003c\/strong\u003e Ceramic blades hold their edge significantly longer than steel blades, reducing the need for frequent sharpening.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNon-Reactive Blade:\u003c\/strong\u003e Won't react with food — preserves the natural color, flavor, and freshness of ingredients. No metallic odor or taste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly \u0026amp; Food-Safe:\u003c\/strong\u003e Made from anti-bacterial, non-toxic, and non-corrosive zirconium oxide — great for everyday food preparation including baby food.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNo Tear-Inducing Reaction:\u003c\/strong\u003e The ceramic blade produces no chemical reaction when cutting pungent foods like onions, so no eye irritation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePortable Folding Design:\u003c\/strong\u003e Folds neatly for safe storage and travel. Includes a protective knife sleeve for extra safety.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCE \/ EU Certified:\u003c\/strong\u003e Meets recognized safety and quality standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Zirconium Oxide Ceramic\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rubber (PP)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 10 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 8 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOverall Size:\u003c\/strong\u003e 183 × 30 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle:\u003c\/strong\u003e \u0026gt;60°\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAccessories:\u003c\/strong\u003e Knife sleeve included\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColors Available:\u003c\/strong\u003e Blue, Pink, Card\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e CE \/ EU\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCare \u0026amp; Safety Tips\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDo \u003cstrong\u003enot\u003c\/strong\u003e use for prying, flexing, or heavy chopping — ceramic blades are brittle under lateral force.\u003c\/li\u003e\n  \u003cli\u003eAvoid cutting frozen food or hard materials (bones, hard seeds, etc.).\u003c\/li\u003e\n  \u003cli\u003eDo \u003cstrong\u003enot\u003c\/strong\u003e cut on marble, glass, or steel surfaces.\u003c\/li\u003e\n  \u003cli\u003eHand-wash only with mild detergent after each use — do \u003cstrong\u003enot\u003c\/strong\u003e place in a dishwasher.\u003c\/li\u003e\n  \u003cli\u003eThe tip and heel of the blade have been blunted for added safety.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/garden-pruner-shears-secateurs-bonsai-fruit-trees\"\u003eGarden Pruner Shears – Secateurs for Bonsai \u0026amp; Fruit Trees\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes a ceramic blade different from a stainless steel blade?\u003c\/h4\u003e\n\u003cp\u003eA: Ceramic blades — particularly those made from zirconium oxide — are extremely hard and stay sharp much longer than traditional stainless steel blades. They are also non-reactive, meaning they won't impart any metallic taste or odor to your food. They're ideal for slicing soft foods like fruit, vegetables, and boneless proteins.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is this folding ceramic fruit knife safe to carry?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The knife features a folding design and comes with a protective knife sleeve, making it safe to store in a bag or drawer. The tip and heel of the blade have also been blunted for extra safety. Always use care when handling any sharp blade.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Can I wash this ceramic knife in the dishwasher?\u003c\/h4\u003e\n\u003cp\u003eA: No — hand-washing is strongly recommended. Wash the blade gently after each use with warm water and a mild detergent. Dishwasher use can damage the ceramic blade and shorten its lifespan.\u003c\/p\u003e\n\n\u003ch4\u003eQ: What foods can I cut with this ceramic paring knife?\u003c\/h4\u003e\n\u003cp\u003eA: This knife is ideal for fruit, vegetables, fish, boneless meat, and herbs. Avoid cutting frozen food, hard cheeses, bones, or any hard material that could chip or crack the ceramic blade.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes a ceramic blade different from a stainless steel blade?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Ceramic blades — particularly those made from zirconium oxide — are extremely hard and stay sharp much longer than traditional stainless steel blades. They are also non-reactive, meaning they won't impart any metallic taste or odor to your food. 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