{"product_id":"damascus-steel-chef-knife-67-layer-boning-slicing-blade","title":"Damascus Steel Chef Knife – 67-Layer Boning \u0026 Slicing Blade","description":"\n\u003ch2\u003eDamascus Steel Chef Knife – Precision Meets Craftsmanship\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen game with this stunning \u003cstrong\u003e67-layer Damascus Steel Chef Knife\u003c\/strong\u003e from ALLWIN HOUSEWARE. Forged from premium \u003cstrong\u003e10Cr15MoV high-carbon stainless steel\u003c\/strong\u003e, this blade delivers razor-sharp precision for boning, slicing, sushi cutting, barbecue prep, and everyday cooking tasks. The striking Damascus pattern is not just beautiful — it reflects layers of strength and resilience built into every cut.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus Steel Blade\u003c\/strong\u003e – 10Cr15MoV core steel ensures exceptional edge retention and durability\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp Edge\u003c\/strong\u003e – Blade angle \u0026gt;60° for clean, precise cuts through meat, fish, vegetables, and more\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Use\u003c\/strong\u003e – Ideal as a boning knife, slicing knife, sushi knife, BBQ knife, and general chef's knife\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Colored Wood Handle\u003c\/strong\u003e – 11cm handle offers a comfortable, secure grip during long prep sessions\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCompact \u0026amp; Balanced\u003c\/strong\u003e – Blade length: 15.5 cm | Knife width: 3 cm | Total length: 26.5 cm | Net weight: 100g | Blade thickness: 2.0mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCE \/ EU Certified\u003c\/strong\u003e – Meets European safety standards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Materials\u003c\/strong\u003e – No high-concern chemicals used in production\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-Layer Damascus Steel (10Cr15MoV)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eColored Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e26.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.0 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE \/ EU\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTWK-liu60\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cem\u003eMade in Mainland China.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHome cooks and professional chefs who demand sharp, reliable blades\u003c\/li\u003e\n  \u003cli\u003eSushi and sashimi preparation\u003c\/li\u003e\n  \u003cli\u003eBBQ and meat boning tasks\u003c\/li\u003e\n  \u003cli\u003ePrecise vegetable and fruit slicing\u003c\/li\u003e\n  \u003cli\u003eA thoughtful gift for food lovers and culinary enthusiasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLooking to complete your kitchen toolkit? Browse our \u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e or our \u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e for more kitchen essentials.\u003c\/p\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is Damascus steel and why does it make a better kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: Damascus steel is created by folding and forging multiple layers of steel together — this knife features 67 layers. The process produces a blade with a distinctive wave pattern, superior edge retention, and excellent durability compared to standard single-steel blades. The 10Cr15MoV core provides high hardness and lasting sharpness, making it ideal for precision kitchen tasks like boning, slicing, and sushi preparation.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for both home cooks and professional chefs?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The Damascus Steel Chef Knife is designed to perform at any skill level. Its balanced weight (100g), ergonomic colored wood handle, and ultra-sharp \u0026gt;60° blade angle make it comfortable and precise for home kitchens and professional settings alike — whether you're boning meat, slicing fish, or prepping barbecue.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain my Damascus steel knife?\u003c\/h4\u003e\n\u003cp\u003eA: To preserve the blade's sharpness and Damascus pattern, hand wash with warm water and mild soap, then dry immediately. Avoid dishwashers, as prolonged moisture and heat can damage the blade. Store on a magnetic knife strip or in a protective sheath. Regular honing with a whetstone will keep the edge performing at its best.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is Damascus steel and why does it make a better kitchen knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Damascus steel is created by folding and forging multiple layers of steel together — this knife features 67 layers. The process produces a blade with a distinctive wave pattern, superior edge retention, and excellent durability compared to standard single-steel blades. The 10Cr15MoV core provides high hardness and lasting sharpness, making it ideal for precision kitchen tasks like boning, slicing, and sushi preparation.\"}}, {\"@type\": \"Question\", \"name\": \"Is this knife suitable for both home cooks and professional chefs?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes! The Damascus Steel Chef Knife is designed to perform at any skill level. Its balanced weight (100g), ergonomic colored wood handle, and ultra-sharp \u0026gt;60° blade angle make it comfortable and precise for home kitchens and professional settings alike — whether you're boning meat, slicing fish, or prepping barbecue.\"}}, {\"@type\": \"Question\", \"name\": \"How should I care for and maintain my Damascus steel knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"To preserve the blade's sharpness and Damascus pattern, hand wash with warm water and mild soap, then dry immediately. Avoid dishwashers, as prolonged moisture and heat can damage the blade. Store on a magnetic knife strip or in a protective sheath. Regular honing with a whetstone will keep the edge performing at its best.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"Damascus Steel Chef Knife – 67-Layer Boning \u0026 Slicing Blade\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/damascus-steel-chef-knife-67-layer-boning-slicing-blade\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"1pcs","offer_id":44155788361815,"sku":"14:29#1pcs","price":51.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6008\/7383\/files\/S946bc98add7b45d3bc4b4c3b46fccdc2j.webp?v=1786573547","url":"https:\/\/axlcustomersupport.com\/products\/damascus-steel-chef-knife-67-layer-boning-slicing-blade","provider":"Axl","version":"1.0","type":"link"}