{"product_id":"8-inch-japanese-chefs-knife-carbon-steel-resin-wood-handle","title":"8-Inch Japanese Chef's Knife – Sharp Carbon Steel \u0026 Wood Handle","description":"\n\u003ch2\u003e8-Inch Japanese Chef's Knife – Precision Meets Craftsmanship\u003c\/h2\u003e\n\u003cp\u003eElevate your culinary experience with this professional-grade \u003cstrong\u003e8-inch Japanese Chef's Knife\u003c\/strong\u003e. Featuring a razor-sharp carbon steel blade and a beautifully crafted resin wood handle, this knife is built for serious home cooks and kitchen enthusiasts who demand both performance and style.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp Carbon Steel Blade:\u003c\/strong\u003e Hardened to over 60° blade angle for outstanding edge retention, precision slicing, and long-lasting sharpness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e20.5 cm Blade Length:\u003c\/strong\u003e The ideal chef's knife size for tackling everything from delicate herbs to large cuts of meat and vegetables.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eResin Wood Handle:\u003c\/strong\u003e The 12.5 cm ergonomic handle combines natural wood aesthetics with resin durability — comfortable to grip, moisture-resistant, and built to last.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight \u0026amp; Balanced:\u003c\/strong\u003e At just 300g, this knife offers a perfect weight balance between blade and handle, reducing hand fatigue during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Functional Kitchen Tool:\u003c\/strong\u003e Ideal for chopping, dicing, mincing, slicing, and more — a true all-rounder for any cooking task.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Construction:\u003c\/strong\u003e Made with no high-concern chemicals, this knife is a responsible choice for your kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Carbon Steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle:\u003c\/strong\u003e \u0026gt;60°\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 20.5 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin Wood\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 12.5 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eItem Weight:\u003c\/strong\u003e 300g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Chef's Knife\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e China\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eImportant Usage Notes\u003c\/h3\u003e\n\u003col\u003e\n  \u003cli\u003eMinor size variations may occur due to manual measurement — this will not affect performance or use.\u003c\/li\u003e\n  \u003cli\u003eActual colour may vary slightly from images due to monitor differences and lighting during photography.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCaution:\u003c\/strong\u003e The blade is extremely sharp. Please handle with care and keep out of reach of children.\u003c\/li\u003e\n  \u003cli\u003eHand wash recommended to preserve the blade edge and handle finish.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch3\u003ePerfect Pairing for Your Kitchen\u003c\/h3\u003e\n\u003cp\u003eRound out your kitchen toolkit with these great additions from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/handheld-milk-frother-battery-operated-whisk-foam-mixer\"\u003eHandheld Milk Frother – Battery Operated Whisk \u0026amp; Foam Mixer\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What type of steel is used in this 8-inch Japanese chef's knife?\u003c\/h4\u003e\n\u003cp\u003eA: The blade is crafted from high-quality carbon steel, hardened to a blade angle of over 60°. Carbon steel is prized in professional kitchens for its exceptional sharpness and edge retention, making it ideal for precise cutting tasks.\u003c\/p\u003e\n\u003ch4\u003eQ: Is the resin wood handle durable and comfortable to use?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The resin wood handle is both ergonomic and moisture-resistant. The resin reinforcement adds durability over a standard wooden handle while retaining a warm, natural feel. At 12.5 cm, it provides a secure, comfortable grip for all hand sizes.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain this chef's knife?\u003c\/h4\u003e\n\u003cp\u003eA: To keep your knife in peak condition, hand wash it with mild soap and warm water, then dry it immediately. Avoid soaking in water or placing in a dishwasher, as this can affect the blade edge and handle over time. Regular honing with a whetstone will maintain the ultra-sharp edge.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for beginners as well as professional cooks?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely. The balanced weight of 300g, combined with the 8-inch blade length, makes this knife versatile and easy to control — perfect for both home cooks just getting started and experienced culinary enthusiasts looking for a reliable, high-performance tool.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What type of steel is used in this 8-inch Japanese chef's knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The blade is crafted from high-quality carbon steel, hardened to a blade angle of over 60°. 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