{"product_id":"67-layer-damascus-steel-chef-knife-wood-handle","title":"67-Layer Damascus Steel Chef Knife – Wood Handle | InLeung","description":"\n\u003ch2\u003eInLeung 67-Layer Japanese Damascus Steel Chef Knife\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen game with the \u003cstrong\u003eInLeung 67-Layer Damascus Steel Chef Knife\u003c\/strong\u003e — a masterfully crafted blade that combines ancient Japanese forging artistry with modern kitchen performance. Whether you're slicing fish, dicing fruit, or prepping vegetables, this knife delivers effortless precision every single time.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus Steel Blade:\u003c\/strong\u003e Forged from 67 layers of high-carbon stainless steel, the blade features a stunning wave pattern that is as beautiful as it is functional. The layered construction enhances edge retention and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRazor-Sharp Edge (60°+ Blade Angle):\u003c\/strong\u003e The blade is precision-ground to over 60°, delivering an exceptionally sharp cutting edge ideal for clean, effortless slices through vegetables, fruit, fish, and soft-textured meats.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePolished Surface Finish:\u003c\/strong\u003e The refined, polished surface resists sticking and makes cleanup a breeze while giving the knife a sleek, professional aesthetic.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Anti-Rust Performance:\u003c\/strong\u003e The high-quality Damascus stainless steel construction offers excellent corrosion resistance, keeping your knife looking and performing like new for years to come.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Wood Handle:\u003c\/strong\u003e The 11cm natural wood handle is thoughtfully shaped to provide a secure, comfortable grip — even during extended prep sessions. The balanced weight (186g) reduces hand fatigue.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight \u0026amp; Balanced:\u003c\/strong\u003e At just 186g, this knife feels nimble and responsive in hand, giving you greater control with every cut.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Design:\u003c\/strong\u003e Built with sustainability in mind, using eco-conscious materials for a greener kitchen.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMultiple Certifications:\u003c\/strong\u003e Certified to CE\/EU, FCM, CIQ, EEC, LFGB, and SGS standards — giving you confidence in both quality and food safety.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-Layer Damascus Stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e186 g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSurface Finish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePolished\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE\/EU, FCM, CIQ, EEC, LFGB, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing and filleting fish\u003c\/li\u003e\n  \u003cli\u003eDicing and chopping vegetables and fruit\u003c\/li\u003e\n  \u003cli\u003eSlicing and shredding soft-textured meats\u003c\/li\u003e\n  \u003cli\u003eEveryday kitchen prep tasks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePlease note: This knife is not intended for chopping hard bones or frozen foods.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eSafety Guidelines\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eKeep the knife out of reach of children at all times.\u003c\/li\u003e\n  \u003cli\u003eNever point the blade toward people.\u003c\/li\u003e\n  \u003cli\u003eDo not attempt to catch the knife if it falls.\u003c\/li\u003e\n  \u003cli\u003eHandle with care — the blade is extremely sharp.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/balashov-2500w-handheld-steam-cleaner-kitchen-car-home\"\u003eBALASHOV 2500W Handheld Steam Cleaner – Kitchen, Car \u0026amp; Home\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is the difference between a 67-layer Damascus steel knife and a regular stainless steel knife?\u003c\/h4\u003e\n\u003cp\u003eA: A 67-layer Damascus steel knife is forged by folding multiple layers of high-carbon stainless steel together, creating a blade with superior edge retention, strength, and a distinctive wave pattern. Regular stainless steel knives are typically made from a single steel composition, which may not hold an edge as well over time. The layered Damascus construction results in a harder, more durable cutting edge while also offering a visually stunning appearance.\u003c\/p\u003e\n\u003ch4\u003eQ: How do I care for and maintain my Damascus steel chef knife?\u003c\/h4\u003e\n\u003cp\u003eA: To maintain the quality and sharpness of your Damascus steel chef knife, hand-wash it with mild soap and warm water after each use, and dry it immediately to prevent moisture buildup. Avoid soaking in water or placing it in a dishwasher. Store it in a knife block or on a magnetic strip. Periodically hone the blade with a honing rod and sharpen with a whetstone to keep the edge razor-sharp. The Damascus stainless steel offers excellent anti-rust performance, but proper care ensures it stays in top condition longer.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for professional chefs and home cooks alike?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely! The InLeung 67-Layer Damascus Steel Chef Knife is designed to meet the needs of both professional chefs and home cooks. Its precision-ground blade, ergonomic wood handle, and balanced weight make it easy to use for a wide range of kitchen tasks — from everyday vegetable dicing and fruit prep to more detailed fish filleting and meat slicing. It's a versatile addition to any kitchen.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the difference between a 67-layer Damascus steel knife and a regular stainless steel knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A 67-layer Damascus steel knife is forged by folding multiple layers of high-carbon stainless steel together, creating a blade with superior edge retention, strength, and a distinctive wave pattern. Regular stainless steel knives are typically made from a single steel composition, which may not hold an edge as well over time. 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